DRIED SICILIAN THYME
$7.00
Description:
Harvested from a small family farm in the sun-soaked hillsides of Sicily, this Dried Wild Sicilian Thyme captures the essence of Mediterranean cuisine. Intensely aromatic and slightly floral, it offers a flavor that’s more nuanced and complex than common thyme — with hints of citrus and wild herbs that evoke the sea breeze and rugged terrain of the Italian coast.
Perfect for roasted meats, grilled vegetables, sauces, and seafood, it elevates every dish with its pure, untamed character. A small pinch adds bold fragrance and timeless flavor to any Mediterranean recipe.
Wild-Harvested in Sicily: Sustainably gathered from native thyme plants.
Rich Mediterranean Aroma: Bright, herbal, and subtly citrusy.
Chef’s Favorite: Ideal for meats, seafood, and roasted vegetables.
Sustainably Sourced: Curio Spice Company’s commitment to ethical global sourcing.
| Size |
0.5 OZ |
|---|
About:
Claire Cheney founded Curio Spice Co. in 2015 to source spices directly from farmers and share their stories through her unique blends. A native of Massachusetts and Maine, Claire developed her love for nature by foraging wild foods and creating curiosity cabinets. She graduated from Oberlin College, where she taught herself to cook while writing essays on food history. Her career in specialty coffee inspired her to disrupt commodity supply chains in the spice industry. As Curio’s blender-in-chief, she creates original blends inspired by her extensive travels to spice origins and studies time-honored recipes for the Classic line. Claire lives near Cambridge, MA, with her family
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Indulge in the decadent elegance of HAWT Chocolate Bonbon, a handcrafted confection that marries rich, velvety chocolate with bold, unexpected flavor infusions. Each bonbon is meticulously crafted to deliver a luxurious bite — smooth, glossy, and perfectly balanced, offering a memorable sensory experience for chocolate aficionados.
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Indulge in the decadent elegance of HAWT Chocolate Bonbon, a handcrafted confection that marries rich, velvety chocolate with bold, unexpected flavor infusions. Each bonbon is meticulously crafted to deliver a luxurious bite, smooth, glossy, and perfectly balanced, offering a memorable sensory experience for chocolate aficionados.
Perfect for gifting, personal indulgence, or elevating your dessert spread.
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Additional items our members love
GROUND CUMIN
A cornerstone of global cuisine, Ground Cumin from Curio Spice Company offers a warm, earthy aroma with notes of citrus and smoke. This freshly ground spice enhances everything from slow-simmered stews to roasted vegetables, curries, and spice rubs.
Sustainably sourced and meticulously milled, Curio’s cumin unlocks its natural oils for bold, balanced flavor, a pantry essential for both everyday cooking and gourmet creations.
Rich, Earthy Flavor: Warm, aromatic, and slightly nutty with a hint of citrus.
Globally Inspired: Essential for Latin American, Middle Eastern, and Indian dishes.
Ethically Sourced: Curio Spice Company partners directly with growers for transparency and quality.
Freshly Ground: Maximizes aroma and depth in every dish.
GRANULATED GARLIC
A pantry essential, Granulated Garlic from Curio Spice Company delivers robust, savory depth with every pinch. Sourced for purity and freshness, this versatile seasoning enhances sauces, marinades, soups, and rubs with a clean, aromatic garlic flavor that balances intensity and sweetness.
Unlike powdered garlic, Curio’s granulated form ensures even distribution and better texture, ideal for seasoning meats, vegetables, or dressings. A true kitchen workhorse crafted with the care and quality Curio is known for.
Pure & Potent Flavor: Full-bodied garlic taste with no additives or bitterness.
Perfect Texture: Granulated for consistent blending and even seasoning.
Ethically Sourced: Responsibly produced with transparency from farm to table.
Versatile Use: Ideal for rubs, sauces, and everyday cooking.
BONGA ETHIOPIAN SPICE BLEND
Vibrant, complex, and deeply aromatic, Bonga Ethiopian Spice Blend from Curio Spice Company captures the soul of Ethiopian cuisine. Inspired by the lush Bonga Forest — the birthplace of coffee , this unique mix features iconic Ethiopian flavors like koseret (a lemony herb) and besobela (a type of basil), creating a rich, balanced flavor that’s both bold and nuanced.
Handcrafted in small batches, this blend celebrates Ethiopia’s culinary heritage while offering modern versatility, ideal for stews, roasted vegetables, lentils, and grilled meats. A perfect way to bring East African warmth to your kitchen.
Authentic Ethiopian Flavor: Warm, aromatic, and slightly smoky with a hint of heat.
Sustainably Sourced: Made from ethically traded spices grown in Ethiopia.
Versatile & Gourmet: Perfect for seasoning lentils, meats, or vegetables.
Crafted with Care: Expertly blended by Curio Spice Company for vibrant freshness.
FRENCH TARRAGON
Elegant and aromatic, French Tarragon from Curio Spice Company delivers the refined, anise-like flavor that defines classic French cuisine. Grown in sun-drenched regions of France and carefully air-dried to preserve its essential oils, this tarragon enhances dishes with subtle notes of licorice, fennel, and sweet herbs.
Perfect for vinaigrettes, béarnaise sauce, roasted chicken, or fresh seafood, it’s a staple herb for chefs seeking depth and sophistication. Curio’s French Tarragon transforms simple recipes into something extraordinary with just a pinch.
Elegant French Flavor: Distinctive anise aroma with herbal sweetness.
Chef’s Essential: Ideal for sauces, salads, poultry, and seafood.
Small-Batch Freshness: Hand-selected and carefully dried for optimal potency.
Sustainably Sourced: Responsibly harvested by trusted French growers.
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