Cheese Selection Guide

Fresh Bodies Tender, Mild, Fresh	Spreadable Pasta Filata	Brined Pressed	Ricotta Mozzarella Feta Paneer	Mascarpone Burrata Queso Fresco
Bloomy Bodies Delicate, Pale Rinds, Soft Ripened	Classic Bloomy Double Cream Rabiola Geotrichum	Triple Cream Ash Ripened	Brie Harbison Robula Bosina Valençay PDO	Camembert Delice de Bourgogne Humbolt Fog La Tur
Washed Bodies Bold, Reddish-Orange, Sticky/Tacky	Super Soft Bark Wrapped Firm Sashes	Pudgy	Époisses Édel de Cléron Tallegio PDO Gruyère	Munster, Vacherin Mont D´Or Langres PDO Raclette
Firm Bodies Lovely Rind, Firm, Even Color,	Washed Curd Alpine Style	Tomme Cheddar	Grouda Tomme de Savoie Comté AOC Block Cheddar	Manchego PDO Émmental Parmigiano-Reggiano
Blue Bodies Salty, Creamy, Clean Surface	Soft-Ripened Foiled	Blue Rinded Natural Rinded	Cambozola Chiriboga Roquefort Cabrales PDO	Gorgonzola Selles-Sur-Cher Stilton PDO

Fresh Bodies Tender, Mild, Fresh
Spreadable Pasta Filata	Brined Pressed
Ricotta Mozzarella Feta Paneer	Mascarpone Burrata Queso Fresco
Bloomy Bodies Delicate, Pale Rinds, Soft Ripened
Classic Bloomy Double Cream Rabiola Geotrichum	Triple Cream Ash Ripened
Brie Harbison Robula Bosina Valençay PDO	Camembert Delice de Bourgogne Humbolt Fog La Tur
Washed Bodies Bold, Reddish-Orange, Sticky/Tacky
Super Soft Bark Wrapped Firm Sashes	Pudgy
Époisses Édel de Cléron Tallegio PDO Gruyère	Munster, Vacherin Mont D´Or Langres PDO Raclette
Firm Bodies Lovely Rind, Firm, Even Color,
Washed Curd Alpine Style	Tomme Cheddar
Grouda Tomme de Savoie Comté AOC Block Cheddar	Manchego PDO Émmental Parmigiano-Reggiano
Blue Bodies Salty, Creamy, Clean Surface
Soft-Ripened Foiled	Blue Rinded Natural Rinded
Cambozola Chiriboga Roquefort Cabrales PDO	Gorgonzola Selles-Sur-Cher Stilton PDO