FOIE GRAS TORCHON (8 OZ)
Sourced From:
$55.00
Description:
Crafted from ethically raised Moulard duck, this torchon is seasoned, gently poached, and rolled into a velvety cylinder, yielding an impossibly smooth texture and deep, buttery flavor.
Slice and serve chilled with fig jam, brioche toast, or a drizzle of aged balsamic, and experience the luxurious harmony of sweet, savory, and creamy richness. T
Authentic French Technique: Poached and hand-rolled for flawless texture.
Rich & Refined Flavor: Silky, buttery foie gras with delicate seasoning.
Ready to Serve: Perfect for charcuterie boards or elegant appetizers.
Sustainably Raised: From the celebrated Hudson Valley Farms.
1 in stock
