Experience the simple luxury of Sconset Sea Salt Potato Chips, crafted from hand-selected potatoes and seasoned with pure Nantucket sea salt. Each chip delivers a perfect crunch and a delicate, naturally savory flavor that elevates the humble potato into a premium snacking experience.
Ideal for pairing with artisanal cheeses, charcuterie boards, or enjoying straight from the bag,
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Hayden Arnot and Sara Jemison co-founded the company in 2022 with inspirations of the timeless charm of Nantucket, its salty breezes, sun-worn shingles, and slower way of life. These crisps are crafted to bring that feeling to life.
Made in small batches using non-GMO potatoes, and thoughtfully sourced seasonings, the crisps are kosher, gluten-free, and unapologetically addictive.
er, gluten-free, and unapologetically addictive. 
er, gluten-free, and unapologetically addictive. 
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