BLACK ANGUS SIRLOIN TIP KABOB MEAT (1 LB)
Tender, flavorful, and ready for the grill, Black Angus Kabob Meat from Blackbird Farm transforms your skewers into a gourmet experience. Sourced from pasture-raised Angus cattle on the rolling hills of Rhode Island, these hand-cut cubes deliver the perfect balance of lean richness and deep, beefy flavor.
Ideal for marinating, searing, or open-flame cooking, each piece offers the signature tenderness and juiciness of premium Angus beef. Whether you’re preparing Mediterranean-style skewers, hearty stews, or stir-fried favorites, this kabob meat brings restaurant-quality flavor to every meal.
Farm-Raised Angus: Humanely raised on Blackbird Farm’s Rhode Island pastures.
Perfect for Grilling: Tender cubes that caramelize beautifully over flame or in a cast-iron pan.
Versatile Cut: Ideal for skewers, stews, and gourmet meal prep.
Sustainably Sourced: Responsibly raised cattle, reflecting true New England quality.
BLACK ANGUS SIRLOIN STRIPS (1 LB)
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Juicy, tender, and full of flavor , Blackbird Farm's Black Angus Sirloin Strips are expertly cut from the top sirloin of premium Black Angus cattle, celebrated for their superior marbling and consistency. These strips deliver a perfect balance of tenderness and bold, beef-forward taste, ideal for grilling, stir-frying, or searing to perfection. Versatile and satisfying, they elevate weeknight meals and gourmet gatherings alike. Perfect for Carne Asada, a stir-fry of beef with mushrooms and snow peas, warm and rich beef Stroganoff, or fajitas! (Delivered Frozen) |