LUNAR CHAI TEA
Perfect for winding down under moonlight, this blend can be enjoyed with steamed milk for a creamy chai latte or steeped simply in hot water for a fragrant herbal infusion. Naturally sweet, deeply aromatic, and crafted to restore balance and warmth with every cup.
Flavor Profile: Warming, spiced, and slightly sweet with earthy rooibos undertones.
Perfect For: Evening relaxation, chai lattes, or cozy self-care rituals.
Caffeine-Free: Naturally soothing and perfect for winter days
Expertly Crafted: Blended with care by Curio Spice Company.
GREEK DRIED OREGANO
Bold, herbaceous, and sun-soaked, Greek Dried Oregano from Curio Spice Company captures the essence of the Mediterranean. Grown on the fertile slopes of Greece's tallest mountain and imported directly to Curio Spice's shop, this Greek oregano is a testament to the region's rich terroir. Boldly aromatic, this exceptional oregano releases captivating floral and piney notes, adding a vibrant Mediterranean touch to your sauces and stews
Crush the leaves between your fingers to release their essential oils and sprinkle over grilled meats, roasted vegetables, or fresh salads. Its peppery, floral notes bring a touch of the Aegean to every dish, simple, timeless, and full of life.
Flavor Profile: Robust, peppery, and floral with citrus undertones.
Perfect For: Greek salads, roasted lamb, tomato sauces, and marinades.
Sustainably Sourced: Wild-harvested in the Greek countryside.
Expertly Crafted: Sourced and curated by Curio Spice Company.
SRI LANKAN WHOLE NUTMEG
Warm, aromatic, and deeply complex, Sri Lankan Whole Nutmeg from Curio Spice Company brings a world of flavor to your baking and savory dishes. Hand-harvested in small batches from the lush highlands of Sri Lanka, these nutmeg seeds are prized for their rich essential oils and intense, sweet-spice aroma.
Grate fresh nutmeg into béchamel, custards, cakes, or cocktails to unlock its full depth, a warm, nutty sweetness balanced with earthy undertones. Perfect for fall and winter dishes, this spice transforms simple recipes into comforting, aromatic masterpieces.
Flavor Profile: Sweet, nutty, and slightly woody.
Perfect For: Baking, sauces, eggnog, and spice rubs.
Sustainably Sourced: Responsibly grown and harvested in Sri Lanka.
Expertly Crafted: Selected and packaged with care by Curio Spice Company.
MARAS CHILI FLAKES
Bright, fruity, and perfectly balanced, Maras Chili Flakes from Curio Spice Company bring a gentle heat and rich flavor to your kitchen, reminiscent of the beloved Aleppo pepper. With a mild, sun-kissed heat and a delightful blend of fruit and sun-dried tomato notes, never overwhelming, always inviting.
Perfect for sprinkling over roasted vegetables, pizza, or grilled meats, Maras Chili adds a pop of color and complexity to any dish. With their sun-dried sweetness and subtle smoky undertone, these flakes are a chef’s favorite for Mediterranean and Middle Eastern cuisine alike.
Flavor Profile: Mild heat, fruity-sweet, slightly smoky.
Perfect For: Pasta, eggs, dips, grilled meats, and stews.
Sustainably Sourced: Directly imported from family farms in Turkey.
Expertly Crafted: Carefully blended and packed by Curio Spice Company.
VIETNAMESE STAR ANISE
Intensely aromatic and beautifully shaped, Vietnamese Star Anise from Curio Spice Company offers a warm, sweet-spicy flavor that elevates both savory and sweet creations. Sourced from small farms in Vietnam’s Lạng Sơn province, this spice is celebrated for its high oil content and exceptional depth, richer and more complex than common varieties.
Perfect for pho broth, braised meats, mulled wine, or baking, each star adds a layer of sophistication and warmth to your dishes. Curio’s Star Anise embodies the artistry of spice, delivering the balance of sweetness and spice that defines Vietnamese cuisine.
Aromatic Brilliance: Sweet, spicy, and licorice-like flavor.
Culinary Versatility: Ideal for soups, teas, desserts, and cocktails.
Premium Quality: Hand-selected and sun-dried for peak potency.
Sustainably Sourced: Ethically harvested from Vietnamese growers.
SICILIAN ROSMARY
Fragrant, woodsy, and sun-warmed, Sicilian Rosemary from Curio Spice Company captures the essence of the Mediterranean coast. Air-dried to preserve its essential oils, resulting in a flavor that’s brighter, more aromatic, and beautifully balanced.
Perfect for roasted meats, potatoes, focaccia, and marinades, this rosemary adds an unmistakable depth and herbal elegance to any dish. Curio’s sourcing ensures purity and freshness — a taste of the Italian countryside in every sprig.
Mediterranean Brightness: Bold herbal aroma with hints of pine and citrus.
Sustainably Sourced: Grown and harvested by small Sicilian producers.
Versatile & Fragrant: Ideal for roasting, baking, and seasoning.
Small-Batch Freshness: Hand-selected and packed to preserve peak flavor.
MONSIEUR MONTRÉAL STEAK SPICE
Robust, peppery, and full of character, Monsieur Montréal Steak Spice from Curio Spice Company reimagines the classic steakhouse blend with a gourmet touch. Inspired by the bold flavors of Montréal’s legendary delis and grill houses, this mix combines cracked black pepper, coriander, garlic, and chili with aromatic herbs for a perfect balance of heat, crunch, and depth.
Designed to enhance grilled meats, roasted vegetables, or even hearty stews, this spice blend delivers a savory punch and crisp texture that locks in flavor. Handcrafted in small batches, it reflects Curio’s commitment to quality, sustainability, and culinary tradition.
Bold Steakhouse Flavor: Peppery, garlicky, and slightly smoky with herbal lift.
Versatile & Gourmet: Ideal for steaks, burgers, and roasted vegetables.
Sustainably Sourced: Crafted from ethically traded, premium spices.
Small-Batch Freshness: Hand-blended for maximum flavor and texture.
CHILI TODAY SPICE
Rich, smoky, and deeply satisfying, Chili Today Spice from Curio Spice Company brings bold Southwestern flavor to your kitchen. The unique combination of Turkish Urfa Chile, with its chocolatey and fruity notes, is complemented by the subtle heat of Cambodian long pepper, a relative of black pepper. Toasted cumin, ancho Chile, and Mexican oregano round out this harmonious blend of flavors.
Perfect for chili con carne, beans, tacos, or even roasted vegetables, this mix delivers all the complexity of a slow-simmered stew in one perfectly crafted seasoning. Hand-blended in small batches, it reflects Curio’s commitment to freshness, balance, and sustainable sourcing.
Bold & Balanced Flavor: Deeply smoky with layers of warmth and spice.
Versatile Use: Ideal for chili, tacos, roasted meats, or grilled vegetables.
Sustainably Sourced: Crafted with ethically traded, premium-quality spices.
Small-Batch Freshness: Blended by hand for peak aroma and taste.
MAINE COARSE SEA SALT
Pure, mineral-rich, and harvested from the cold, pristine waters of the Maine coast, Maine Coarse Sea Salt from Curio Spice Company embodies the essence of the Atlantic. Its coarse texture and clean, briny flavor make it the perfect finishing touch for both everyday dishes and gourmet creations.
Handcrafted in small batches using traditional evaporation methods, this sea salt retains natural trace minerals for a bright, balanced salinity that enhances food without overpowering it. Sustainably sourced and beautifully simple, a taste of New England in every crystal.
Pure Atlantic Flavor: Clean, crisp salinity with subtle mineral complexity.
Sustainably Harvested: Collected from the pristine waters off Maine’s coast.
Coarse Texture: Ideal for seasoning meats, roasting vegetables, or finishing dishes.
Locally Crafted: Small-batch salt making that honors regional tradition.
BONGA ETHIOPIAN SPICE BLEND
Vibrant, complex, and deeply aromatic, Bonga Ethiopian Spice Blend from Curio Spice Company captures the soul of Ethiopian cuisine. Inspired by the lush Bonga Forest — the birthplace of coffee , this unique mix features iconic Ethiopian flavors like koseret (a lemony herb) and besobela (a type of basil), creating a rich, balanced flavor that’s both bold and nuanced.
Handcrafted in small batches, this blend celebrates Ethiopia’s culinary heritage while offering modern versatility, ideal for stews, roasted vegetables, lentils, and grilled meats. A perfect way to bring East African warmth to your kitchen.
Authentic Ethiopian Flavor: Warm, aromatic, and slightly smoky with a hint of heat.
Sustainably Sourced: Made from ethically traded spices grown in Ethiopia.
Versatile & Gourmet: Perfect for seasoning lentils, meats, or vegetables.
Crafted with Care: Expertly blended by Curio Spice Company for vibrant freshness.
SICILIAN BAY LEAVES
Sourced from the sun-drenched hills of Sicily, these premium bay leaves are fresher, more vibrant, and more flavorful than typical store-bought varieties, a true mark of Curio’s dedication to quality and terroir.
Mediterranean Aroma: Warm, herbal notes with hints of eucalyptus and spice.
Sustainably Sourced: Grown in the bright Mediterranean sunshine by Katia and Maurizio Marino on their small family farm
Rich in Essential Oils: Retains maximum flavor for long, slow cooking.
Perfect for Soups & Sauces: A must for any Italian, French, or coastal dish.
PURE ONION POWDER
Bright, savory, and naturally sweet, 100% PURE Onion Powder from Curio Spice Company brings the essence of fresh onion to your cooking, without the prep. Finely milled for smooth consistency and deep flavor, it’s perfect for seasoning soups, sauces, dressings, and dry rubs.
Curio’s sourcing standards ensure clean, potent onion flavor that’s free of additives, preserving its natural sweetness and aroma. A chef’s secret weapon for building depth and balance in any dish.
Rich, Sweet-Savory Flavor: Captures the true taste of fresh onion in powdered form.
Finely Ground for Ease: Blends seamlessly into sauces, soups, and marinades.
Ethically Sourced: Responsibly selected by the experts at Curio Spice Company.
Everyday Versatility: A must-have for home cooks and professionals alike.