Home » ITALIAN

AGED BALSAMIC VINEGAR OF MODENA I.G.P.

$50.00
Elegant and versatile, perfected under the watchful eye of the three-Michelin star chef, Massimo Bottura of Osteria Francescana in Modena. Bearing P.G.I. accreditation confirming that this is made in Italy with excellence in quality. From its beautiful long slender neck comes a dark, rich, almost syrupy but well-balanced vinegar. A full body consistency, delivering a sweet and tangy flavor. Drizzle atop a salad greens, grilled meat or a risotto.

GOLDEN POMODORO SAUCE

$15.00
Made with the highest quality locally sourced fresh tomatoes and made the classically Italian way with just 5 incredible ingredients. You will be reminded of a summer garden with every bite. Sweet and lightly acidic Crafted with a meticulous blend of lightly crushed vine-ripe yellow heirloom tomatoes, toasted slivered garlic, aromatic basil, premium extra virgin olive oil, and precisely balanced seasoning. Ingredients: Fresh Tomatoes, Extra Virgin Olive Oil, Fresh Basil, Lemon Juice, Garlic, Kosher Salt, Black Pepper To Use (2-3 People) 9oz spaghetti 1 -24oz jar August Peak tomato sauce 2.5 cups of water Shaved Parmesan cheese for garnish Pour 2.5 cups of water in shallow pot bring to simmer, add pasta spread apart, let pasta absorb the water for few minutes then add jar of sauce stir gently and let the sauce reduce and coat the pasta. Portion out in bowls add shaved Parmesan cheese for garnish. Buon appetito"
Select options This product has multiple variants. The options may be chosen on the product page

SIGNATURE POMODORO SAUCE

$15.00
Crafted with a meticulous blend of lightly crushed vine-ripe red tomatoes, toasted slivered garlic, aromatic basil, premium extra virgin olive oil, and precisely balanced seasoning. This thoughtfully curated combination ensures a distinctive and delightful culinary experience, embodying the essence of quality and flavor. Use it with Pasta, Pizza, or as a wonderful summer base to chicken or seafood dishes. To Use (2-3 People) 9oz  spaghetti 1 -24oz jar Augustpeak tomato sauce 2.5 cups of water Shaved Parmesan cheese for garnish Pour 2.5 cups of water into a shallow pot, bring to a simmer, add the pasta, spread apart, let the pasta absorb the water for a few minutes, then add a jar of sauce, stir gently, and let the sauce reduce and coat the pasta. Portion out in bowls and add shaved Parmesan cheese for garnish. Buon appetito
Select options This product has multiple variants. The options may be chosen on the product page

CREMA DI ZUCCA

$15.00
Butternut squash sauce is a fantastic choice for adding a rich, sweet, and nutty dimension to various dishes. The roasting process brings out its natural sweetness, while blending it results in a smooth, creamy texture; perfect for pasta, roasted veggies, grain bowls, and soups. Ingredients: Butternut Squash, Heavy Cream, Water, Tomatoes, Lemon Juice, Olive Oil, Onion, Garlic, Kosher Salt, Rosemary, Thyme, Black Pepper, Red Chili Pepper Flakes
Select options This product has multiple variants. The options may be chosen on the product page

100% FULL BLOOD WAGYU GROUND BEEF (1LB PACK)

$12.00
Elevate your sauces, chili, or burgers and experience the most succulent bite you will ever have the pleasure of eating.
Select options This product has multiple variants. The options may be chosen on the product page

SMOKED POMODORO DIAVOLO SAUCE

$15.00
August Peak's signature sauce is crafted with a meticulous blend of lightly crushed vine-ripe red tomatoes, finely slivered garlic, a drizzle of extra virgin olive oil, sliced jalapenos, and fresh basil leaves. This thoughtfully curated combination ensures a distinctive and delightful culinary experience, embodying the essence of quality and flavor. Ingredients: Fresh Tomatoes, Extra Virgin Olive Oil, Fresh Basil, Lemon Juice, Kosher Salt, Black Pepper, Jalapeno Pepper
Select options This product has multiple variants. The options may be chosen on the product page

SWEET ITALIAN SAUSAGE

$20.00
(GRILL or use in a SAUCE) Delicious, balanced, and delicately spicy. A house-made mix of Ground Pastured Pork, Kosher Salt, Cane Sugar, Fenner Seed, Paprika, Coriander, Black Pepper, Crush Red Pepper, Cayenne in a Hog Casing Pat's Pastured pork is ethically raised and free from hormones, antibiotics, steroids, and GMOs. Pigs need some grain in their diet and are also fed certified non-GMO whole bean grains with corn, roasted soy, fruits, and seasonal items like pumpkin. (Delivered Frozen)
Select options This product has multiple variants. The options may be chosen on the product page

SAVORY CHICKEN SAUSAGE

$20.00
(GRILL) Beautiful light alternative to its pork equivalent, yet detectibly juicy and savory. Made from pasture-raised ethically fed chickens with all-natural ingredients of Chicken, Organic Brown Sugar, Salt, Sage, Thyme, Rosemary, Ginger, Black Pepper, Crushed Red Pepper, and Bovine Collagen Casings. From chickens that are ethically raised on pasture and free from hormones, antibiotics, steroids, and GMOs. (Delivered Frozen)
Select options This product has multiple variants. The options may be chosen on the product page

SWEET ITALIAN CHICKEN SAUSAGE

$20.00
(GRILL) Beautiful light alternative to its pork equivalent, yet detectibly juicy and sweet. Made from pasture-raised ethically fed chickens with all-natural ingredients of kosher salt, cane sugar, fennel, coriander, black pepper, and bovine collagen casings. From chickens that are ethically raised on pasture and free from hormones, antibiotics, steroids, and GMOs.
Select options This product has multiple variants. The options may be chosen on the product page

GREEK DRIED OREGANO

$7.00
Grown on the fertile slopes of Greece's tallest mountain and imported directly to Curio Spice's shop, this Greek oregano is a testament to the region's rich terroir. Boldly aromatic, this exceptional oregano releases captivating floral and piney notes, adding a vibrant Mediterranean touch to your sauces and stews
Select options This product has multiple variants. The options may be chosen on the product page

100% FULLBLOOD WAGYU ANCESTRAL BLEND GROUND MEAT (1 LB)

$16.00
This thoughtfully crafted mix combines premium ground beef with nutrient-rich heart and liver, offering a delicious way to enhance your favorite recipes while reaping the benefits of organ meats.
Select options This product has multiple variants. The options may be chosen on the product page

100% FULLBLOOD WAGYU SAUSAGE MEAT (1 LB)

$15.00
House-made by the New England Wagyu team from coarsely ground New England Wagyu and a fresh mix of spices to ensure a delicious eating experience. Perfect for sauces, stews or chili
Select options This product has multiple variants. The options may be chosen on the product page