FLUVI PECORINO ROMANO DE LAZIO (ITALY)
Price range: $6.25 through $25.00
Description:
Sourced from the experts at East Side Cheese, Fluvi Pecorino Romano de Lazio is a bold and time-honored Italian classic crafted in the heart of Lazio. Made from pure sheep’s milk and aged to crystalline perfection, this cheese delivers a sharp, salty intensity balanced by rich, nutty undertones. Its firm texture and deep flavor make it an essential ingredient in authentic Roman dishes like Cacio e Pepe, Carbonara, and Amatriciana.
Each wheel reflects centuries of craftsmanship, with the distinctive character of the Lazio terroir enhancing every bite. Grate it over pasta, shave it onto salads, or enjoy it alongside cured meats and bold red wines for a truly traditional experience.
Sourced from the Experts at East Side Cheese: Authentic Italian Pecorino Romano from Lazio.
Intensely Flavorful: Salty, sharp, and nutty with a long, savory finish.
Aged to Perfection: Firm texture ideal for grating or shaving.
Culinary Essential: Perfect for Roman pasta dishes and gourmet pairings.
We recommend selecting 1/4lb for 2 servings and 1/2lb for 4 servings
| Size |
1 LB ,1/2 LB ,1/4LB |
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About:
Founded in July 2023 by industry veterans Angie and Jeff DiMeo, East Side Cheese & Provisions offers an elevated experience where 'delicious comes first.'
The shop features a curated selection of over 100 local and imported cheeses, along with premium charcuterie, artisan crackers, gourmet chocolates, unique olive oils, and freshly baked baguettes—making it a true destination for food lovers.
For effortless entertaining, their expertly assembled Cheese & Charcuterie Boards are the perfect centerpiece. Each board is beautifully arranged and thoughtfully paired to impress your guests with both flavor and presentation.
Quality:
Every product is carefully evaluated by owners and experts, Angie and Jeff. Before it ever reaches the shelves, each item undergoes a rigorous selection process—prioritizing exceptional taste, followed by a strong commitment to sustainability. Only products crafted by passionate makers who uphold the highest standards of quality make the cut.
Product Recommendations:
- Molino 100% Arbequina Extra Virgin Olive Oil
- Monograno Felicetti Farro Spaghetti
- Monograno Felicetti Matt Spaghetti
WHOLE (COARSE) GRAIN MUSTARD
SMOOTH GRAIN MUSTARD
SPICY YELLOW MUSTARD
ARTISANAL HAWT CHOCOLATE BONBON (4)
Indulge in the decadent elegance of HAWT Chocolate Bonbon, a handcrafted confection that marries rich, velvety chocolate with bold, unexpected flavor infusions. Each bonbon is meticulously crafted to deliver a luxurious bite — smooth, glossy, and perfectly balanced, offering a memorable sensory experience for chocolate aficionados.
Perfect for gifting, personal indulgence, or elevating your dessert spread,
ARTISANAL HAWT CHOCOLATE BONBON (8)
Indulge in the decadent elegance of HAWT Chocolate Bonbon, a handcrafted confection that marries rich, velvety chocolate with bold, unexpected flavor infusions. Each bonbon is meticulously crafted to deliver a luxurious bite — smooth, glossy, and perfectly balanced, offering a memorable sensory experience for chocolate aficionados.
Perfect for gifting, personal indulgence, or elevating your dessert spread.
ARTISANAL HAWT CHOCOLATE BONBON (12)
Indulge in the decadent elegance of HAWT Chocolate Bonbon, a handcrafted confection that marries rich, velvety chocolate with bold, unexpected flavor infusions. Each bonbon is meticulously crafted to deliver a luxurious bite, smooth, glossy, and perfectly balanced, offering a memorable sensory experience for chocolate aficionados.
Perfect for gifting, personal indulgence, or elevating your dessert spread.
Compliment your menu...
GOLDEN POMODORO SAUCE
Experience the sun-soaked flavor of Italy with August Peak Golden Pomodoro Sauce, crafted from the finest vine-ripened tomatoes and carefully balanced with fragrant herbs and extra virgin olive oil. Each jar delivers a bright, naturally sweet tomato flavor with silky texture, perfect for elevating pasta, roasted vegetables, or artisanal pizza.
Made with minimal processing to preserve the freshness and purity of each ingredient, this sauce embodies the essence of farm-to-table Italian cooking.
Ingredients: Fresh Tomatoes, Extra Virgin Olive Oil, Fresh Basil, Lemon Juice, Garlic, Kosher Salt, Black Pepper To Use (2-3 People) 9oz spaghetti 1 -24oz jar August Peak tomato sauce 2.5 cups of water Shaved Parmesan cheese for garnish Pour 2.5 cups of water in shallow pot bring to simmer, add pasta spread apart, let pasta absorb the water for few minutes then add jar of sauce stir gently and let the sauce reduce and coat the pasta. Portion out in bowls add shaved Parmesan cheese for garnish. Buon appetito"
SIGNATURE POMODORO SAUCE
Capture the essence of Italy with August Peak Pomodoro Sauce, crafted from vine-ripened tomatoes and gently simmered with aromatic herbs and extra virgin olive oil. This classic sauce delivers a vibrant, naturally sweet tomato flavor with a smooth, rich texture, making it perfect for pasta, pizza, or as a base for gourmet recipes.
Made with care to preserve the freshness and quality of each ingredient, it exemplifies the premium craftsmanship and culinary excellence
Use it with Pasta, Pizza, or as a wonderful summer base to chicken or seafood dishes. To Use (2-3 People) 9oz spaghetti 1 -24oz jar Augustpeak tomato sauce 2.5 cups of water Shaved Parmesan cheese for garnish Pour 2.5 cups of water into a shallow pot, bring to a simmer, add the pasta, spread apart, let the pasta absorb the water for a few minutes, then add a jar of sauce, stir gently, and let the sauce reduce and coat the pasta. Portion out in bowls and add shaved Parmesan cheese for garnish. Buon appetito
SWEET ITALIAN CHICKEN SAUSAGE
Additional items our members love
ANGEL STREET CHEDDAR CHEESE
QUICKE’S MATURE CLOTHBOUND CHEDDAR
Expect layers of caramel sweetness, earthy nuttiness, and a gentle tang that defines true artisanal cheddar. Its firm yet creamy texture makes it perfect for pairing with ale, crisp apples, or crusty bread — a timeless classic reborn for the modern cheese lover.
Sourced from the Experts at East Side Cheese: Traditional English clothbound cheddar from Devon.
Naturally Aged: Matured up to 12 months for depth and complexity.
Balanced Flavor: Buttery, nutty, and slightly sharp with a clean finish.
Farmhouse Craftsmanship: Made from rich, grass-fed cow’s milk and aged in cloth.
LOS CAMEROS SPANISH MIXED MILK CHEESE
Sourced from the experts at East Side Cheese, Los Cameros is a celebrated Spanish mixed-milk cheese that captures the rustic soul of La Rioja. Made from a blend of cow, sheep, and goat’s milk, it offers a perfectly balanced flavor — creamy and buttery with a gentle tang and a hint of nuttiness from its natural rind.
Aged for six months, Los Cameros develops a supple texture and deep golden hue, making it a standout on any cheese board. Its versatility shines whether served with quince paste, toasted almonds, or a bold Rioja wine.
Sourced from the Experts at East Side Cheese: Authentic Spanish cheese from La Rioja.
Mixed Milk Perfection: Cow, sheep, and goat’s milk blended for depth and balance.
Naturally Aged: Traditional rind aging creates complex, earthy notes.
Perfect Pairings: Complements Spanish wines, olives, and rustic bread.
LE SECRET DE COMPOSTELLE FRENCH SHEEP MILK CHEESE
Sourced from the experts at East Side Cheese, Le Secret de Compostelle is a refined French sheep’s milk cheese that embodies the elegance of the Pyrenees. Aged for six months, it offers a luscious, creamy texture and a delicate balance of sweet cream, hazelnut, and a whisper of salt from the mountain air.
Each wheel is crafted in the Basque tradition — rich and buttery with a clean, lingering finish that reveals the purity of the sheep’s milk. Perfectly suited for a sophisticated cheese board or served alongside honey, figs, and a glass of Sancerre.
Sourced from the Experts at East Side Cheese: Premium French sheep’s milk cheese aged in the Pyrenees.
Smooth & Buttery: Creamy texture with nutty, floral depth.
Traditionally Crafted: Hand-finished and aged to perfection.
Elegant Pairings: Ideal with white wines, dried fruits, and artisanal bread.
LANGRES AOP FRENCH WASHED RIND SOFT CHEESE
Discover Langres AOP, a celebrated washed-rind cow’s milk cheese from the Champagne region of France and sourced from the experts at East Side Cheese. Recognized for its signature hollowed top and deep orange rind, Langres offers a bold yet balanced taste with notes of cream, cellar, and a subtle tang from its natural rind aging process.
Traditionally enjoyed with a splash of Champagne or Cognac poured into its crown, this cheese is a showstopper on any board — luxurious, aromatic, and unmistakably French.
Sourced from the Experts at East Side Cheese: Curated for its authentic French terroir and AOP heritage.
Distinctive Character: Washed rind, soft texture, and a mild funk that deepens with age.
Perfect Pairing: Ideal with Champagne, rustic bread, and cured meats.
A Gourmet Statement: Elevate your cheese experience with this French classic.
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