$6.75
$7.50
FOIE GRAS TORCHON (8 OZ)
$50.00
$37.50
Description:
Discover the pure elegance of Hudson Valley Farms Foie Gras Torchon, a French classic perfected by American artisans. Crafted from ethically raised Moulard duck, this torchon is seasoned, gently poached, and rolled into a velvety cylinder, yielding an impossibly smooth texture and deep, buttery flavor.
Slice and serve chilled with fig jam, brioche toast, or a drizzle of aged balsamic, and experience the luxurious harmony of sweet, savory, and creamy richness. This is fine dining, ready to serve at home, from the trusted name in sustainable duck production by Hudson Valley Farms.
Authentic French Technique: Poached and hand-rolled for flawless texture.
Rich & Refined Flavor: Silky, buttery foie gras with delicate seasoning.
Ready to Serve: Perfect for charcuterie boards or elegant appetizers.
Sustainably Raised: From the celebrated Hudson Valley Farms.
| Size |
8 OZ |
|---|
About:
Beginning with the first foie gras farm in the United States, their mission has always been to elevate the quality of this country's gourmet food products. Raising moulard ducks on their farm where they are sheltered in cage-free barns to protect them from varying weather conditions, and wildlife predators. The chickens are raised in partnership with family farmers in Pennsylvania. Their love of animals has guided their 30+ year history to provide the best possible care for our animals. Every animal is individually evaluated by a USDA Inspector under strict guidelines for wholesomeness.
Hudson Valley Farms is committed to fostering the connection between farm, chef, and consumer. Celebrating the burgeoning interest in meeting the farmers that raise our food. They are proud farmers who take great pride in what they do, and the quality of care that they deliver to their animals and products.
Product Recommendations:
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SMOOTH GRAIN MUSTARD
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SPICY YELLOW MUSTARD
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ARTISANAL HAWT CHOCOLATE BONBON (4)
$11.25
Indulge in the decadent elegance of HAWT Chocolate Bonbon, a handcrafted confection that marries rich, velvety chocolate with bold, unexpected flavor infusions. Each bonbon is meticulously crafted to deliver a luxurious bite — smooth, glossy, and perfectly balanced, offering a memorable sensory experience for chocolate aficionados.
Perfect for gifting, personal indulgence, or elevating your dessert spread,
ARTISANAL HAWT CHOCOLATE BONBON (8)
$21.75
Indulge in the decadent elegance of HAWT Chocolate Bonbon, a handcrafted confection that marries rich, velvety chocolate with bold, unexpected flavor infusions. Each bonbon is meticulously crafted to deliver a luxurious bite — smooth, glossy, and perfectly balanced, offering a memorable sensory experience for chocolate aficionados.
Perfect for gifting, personal indulgence, or elevating your dessert spread.
ARTISANAL HAWT CHOCOLATE BONBON (12)
Indulge in the decadent elegance of HAWT Chocolate Bonbon, a handcrafted confection that marries rich, velvety chocolate with bold, unexpected flavor infusions. Each bonbon is meticulously crafted to deliver a luxurious bite, smooth, glossy, and perfectly balanced, offering a memorable sensory experience for chocolate aficionados.
Perfect for gifting, personal indulgence, or elevating your dessert spread.
Compliment your menu...
SUGARMAKER’S CUT: ORGANIC VERMONT MAPLE SYRUP
$15.00
ARTISANAL HAWT CHOCOLATE BONBON (8)
$21.75
Indulge in the decadent elegance of HAWT Chocolate Bonbon, a handcrafted confection that marries rich, velvety chocolate with bold, unexpected flavor infusions. Each bonbon is meticulously crafted to deliver a luxurious bite — smooth, glossy, and perfectly balanced, offering a memorable sensory experience for chocolate aficionados.
Perfect for gifting, personal indulgence, or elevating your dessert spread.
CHEESE AND CHARCUTERIE BOX
The Cheese and Charcuterie Box (4–6 people) brings together a perfectly balanced assortment of artisan cheeses, premium cured meats, and thoughtfully paired accompaniments. Ideal for hosting, gifting, or elevating any gathering. Each box features a curated selection designed to deliver contrasting textures, rich flavors, and a restaurant-quality experience at home.
What’s Inside:
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3 Artisan Cheeses – Rotating selections such an Alpine style cow's milk Comté, a high-quality crystalized Gouda and soft blue cheese,
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3 Premium Charcuterie Meats – Red Wine & Garlic salami, Fennel Sliced Salami and the ruby red Bresaola
Perfect for dinner parties, wine nights, celebrations, or gifting to the food lovers in your life.
If substitutions are needed, please let us know in the comments at check-out
Curated with care so all you have to do is open, assemble, and enjoy.
Additional items our members love
DUCK BREAST PROSCIUTTO
$12.75
DUCK RILLETTES (8 OZ)
$15.00
Indulge in the refined richness of Hudson Valley Farms Duck Rillettes, a French classic crafted from slow-cooked Moulard duck gently shredded and blended with its own savory fat. The result is a silky, flavorful spread that captures the essence of traditional charcuterie, luxurious, balanced, and deeply satisfying.
Perfect for entertaining or quiet evenings at home, these rillettes are best enjoyed chilled or at room temperature with fresh baguette, cornichons, or fig jam. Every bite reflects Hudson Valley Farms’ commitment to humane, sustainable duck farming and artisanal preparation.
Traditional French Technique: Slow-cooked and hand-shredded duck blended with its own fat.
Rich, Velvety Texture: Perfectly spreadable for charcuterie boards or small plates.
Sustainably Raised Moulard Ducks: From the renowned Hudson Valley Farms.
Ready to Serve: Elegant and effortless gourmet flavor in seconds.
CAPOCOLLO SLICED PORK
$8.25
Experience the refined flavor of Capocollo Sliced Pork, a traditional Italian cured meat made from the neck and shoulder of heritage pork. Naturally seasoned with a delicate blend of herbs and spices, each thinly sliced piece delivers a tender texture and a savory, slightly smoky depth that melts on the palate.
The cornerstone of the Italian deli sandwich and provides a warm counterpoint to the more delicately flavored elements on your traditional charcuterie platter.FENNEL SLICED SALAMI
$6.75
Delight in the aromatic elegance of Fennel Sliced Salami, crafted from premium local pork and naturally cured to perfection. Infused with the sweet, slightly licorice-like essence of fennel seeds, each thin slice delivers a harmonious balance of savory richness and herbal nuance.
A take on the classic Finocchiona. this salami is approachable, aromatic, and sweet with a dusting of coarse-ground fennel seeds. Perfect for charcuterie boards, sandwiches, or paired with fine cheeses and artisan breads.
MOULARD DUCK LEG
$10.50 – $60.00Price range: $10.50 through $60.00

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