RAMON PENA SARDINES IN SAUCE
$11.00
Description:
Direct from the Atlantic waters off Galicia, Spain, Ramón Peña Sardines in Sauce exemplify artisanal excellence in preserved seafood. Each sardine is hand-selected for size and texture, then gently packed in a vibrant, flavorful sauce and crafted to highlight the rich, natural umami of the fish.
The sauce, a delicate blend of tomato, olive oil, and traditional Spanish spices, enhances the sardines without overwhelming their fresh, oceanic character. Perfect for an elegant tapa, served on crusty bread, or paired with a crisp white wine.
| INGREDIENTS: Small Sardines, Olive Oil, Tomato, Onion, Red Pepper, Wine, Flour (gluten), Spices, Salt |
WHOLE (COARSE) GRAIN MUSTARD
SMOOTH GRAIN MUSTARD
SPICY YELLOW MUSTARD
ARTISANAL HAWT CHOCOLATE BONBON (4)
Indulge in the decadent elegance of HAWT Chocolate Bonbon, a handcrafted confection that marries rich, velvety chocolate with bold, unexpected flavor infusions. Each bonbon is meticulously crafted to deliver a luxurious bite — smooth, glossy, and perfectly balanced, offering a memorable sensory experience for chocolate aficionados.
Perfect for gifting, personal indulgence, or elevating your dessert spread,
ARTISANAL HAWT CHOCOLATE BONBON (8)
Indulge in the decadent elegance of HAWT Chocolate Bonbon, a handcrafted confection that marries rich, velvety chocolate with bold, unexpected flavor infusions. Each bonbon is meticulously crafted to deliver a luxurious bite — smooth, glossy, and perfectly balanced, offering a memorable sensory experience for chocolate aficionados.
Perfect for gifting, personal indulgence, or elevating your dessert spread.
ARTISANAL HAWT CHOCOLATE BONBON (12)
Indulge in the decadent elegance of HAWT Chocolate Bonbon, a handcrafted confection that marries rich, velvety chocolate with bold, unexpected flavor infusions. Each bonbon is meticulously crafted to deliver a luxurious bite, smooth, glossy, and perfectly balanced, offering a memorable sensory experience for chocolate aficionados.
Perfect for gifting, personal indulgence, or elevating your dessert spread.
Compliment your menu...
MOZAMBIQUE SAUCE
THE ULTIMATE TINNED FISH BOX
Dive into a world of oceanic indulgence with The Ultimate Tinned Fish Box, a curated tasting journey of four exceptional tins sourced from the most respected coastal producers. Each selection celebrates the craft of preservation and the purity of the sea — offering unmatched flavor, texture, and elegance.
Inside You’ll Find:
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Island Creek Garlic-Confit Littleneck Clams – Tender, buttery, and perfectly seasoned for an elevated bite.
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Ramón Peña Galician Mussels in Pickled Escabeche Sauce – Sweet, tangy, and deeply savory with traditional Spanish flair.
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Wildfish Cannery Smoked Coho Salmon – Rich, flaky, and infused with natural wood smoke for bold, briny depth.
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Les Mouettes d’Arvor Horse Mackerel in Brava Sauce & Mackerel Fillets in Muscadet Wine & Citrus – Bright, robust, and beautifully balanced with a coastal French character.
From the coastlines of New England to Galicia and Brittany, this collection honors the art of sea preservation, a luxurious pantry essential for any culinary adventurer.
Perfect For: Gourmet snacking, wine pairing, or a seafood lover’s gift.
Curated By: WOLFS Provisions.
LES MOUETTES D’ARVOR MACKEREL IN MUSTARD AND CRÈME FRAICHE
From the rugged coastlines of Brittany, Les Mouettes d’Arvor Mackerel in Mustard & Crème Fraîche is a refined take on a classic French conserva. Each line-caught mackerel fillet is hand-selected for its freshness and preserved in a silky sauce of Dijon mustard and rich crème fraîche, creating a perfect balance of tangy brightness and creamy depth.
This gourmet tin transforms simple mackerel into an elegant culinary experience — ideal served with fresh baguette, alongside a crisp white wine, or as part of a sophisticated tinned-fish tasting board.
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RHODE ISLAND IKEJIME SCUP (PORGY) FILETS
WILD ATLANTIC LOBSTER TAILS
Indulge in the pure essence of the ocean with Wild Atlantic Lobster Tails, sustainably harvested from the cold, pristine waters of the North Atlantic. Each tail is naturally sweet, tender, and rich in buttery flavor, the hallmark of truly wild-caught lobster.
Perfect for broiling, grilling, or poaching, these tails deliver restaurant-quality elegance to your home table.
ENO's Wine Pairing: Elegant and buttery, the highest-quality seafood deserves a great Chardonnay. Ranging from the classic with a French Chassagne-Montrachet to a great wine from Napa's Russian River Valley you really cannot go wrong as long as it is good!
(Delivered Frozen)"
ABC+ TROUT FILLETS EVOO & LEMON
Sustainably sourced from pristine waters, ABC+ Trout Fillets in Extra Virgin Olive Oil & Lemon bring a touch of refined simplicity to any table. Each tender trout fillet is carefully hand-prepared, then preserved in luscious extra virgin olive oil with bright, natural lemon essence enhancing the fish’s delicate flavor without overpowering it.
Perfect for elegant appetizers, salads, or as a component of a gourmet tasting board, this tin captures the balance of freshness, texture, and subtle citrus brightness.
LES MOUETTES D’ARVOR MACKEREL IN MUSCADET WINE AND HERBS
From the Breton coast of France, Mouettes d’Arvor Mackerel Fillets in Muscadet Wine & Citrus Sauce offer a sublime meeting of sea and vineyard. Each fillet is line-caught, delicately poached, and preserved in a sauce of Muscadet white wine, fresh lemon, and aromatic herbs. The result is a bright, elegant balance of buttery texture and crisp acidity.
An experience that evokes seaside dining in Saint-Gilles-Croix-de-Vie.
Serve with crusty baguette, over warm potatoes, or as part of a tinned-fish board paired with a chilled Sancerre.
ISLAND CREEK GARLIC & CHILI LITTLENECK CLAMS
Harvested from the pristine waters of Massachusetts’ Duxbury Bay, Island Creek Littleneck Clams in Garlic Confit capture the essence of New England’s finest shellfish. Each clam is tenderly shucked and preserved in a delicate garlic-infused olive oil, allowing the natural sweetness and briny freshness to shine through.
The silky, aromatic garlic confit enhances the clams without overpowering them, creating a perfect balance of flavor. Ideal served atop crostini, tossed with fresh pasta, or savored straight from the tin, this delicacy embodies WOLFS Provisions’ dedication to premium, thoughtfully sourced seafood.
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