$6.00
$6.75
RHED’S CLUB JALAPENO HOT SAUCE (5 OZ)
$8.00
$6.00
Description:
A Mexican verde-style hot sauce, RHED’S Club Jalapeño Hot Sauce delivers a bright, tangy kick with the unmistakable flavors of fermented jalapenos, shishito peppers, charred onions, garlic, tomatillos, and cilantro. Handcrafted in small batches, this sauce strikes the perfect balance between gentle heat and zesty flavor, ideal for enhancing grilled seafood, tacos, eggs, or cocktails.
Vibrant yet refined, it captures the essence of craft hot sauce artistry
| Size |
5 OZ |
|---|
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ARTISANAL HAWT CHOCOLATE BONBON (4)
Indulge in the decadent elegance of HAWT Chocolate Bonbon, a handcrafted confection that marries rich, velvety chocolate with bold, unexpected flavor infusions. Each bonbon is meticulously crafted to deliver a luxurious bite — smooth, glossy, and perfectly balanced, offering a memorable sensory experience for chocolate aficionados.
Perfect for gifting, personal indulgence, or elevating your dessert spread,
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Indulge in the decadent elegance of HAWT Chocolate Bonbon, a handcrafted confection that marries rich, velvety chocolate with bold, unexpected flavor infusions. Each bonbon is meticulously crafted to deliver a luxurious bite — smooth, glossy, and perfectly balanced, offering a memorable sensory experience for chocolate aficionados.
Perfect for gifting, personal indulgence, or elevating your dessert spread.
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Indulge in the decadent elegance of HAWT Chocolate Bonbon, a handcrafted confection that marries rich, velvety chocolate with bold, unexpected flavor infusions. Each bonbon is meticulously crafted to deliver a luxurious bite, smooth, glossy, and perfectly balanced, offering a memorable sensory experience for chocolate aficionados.
Perfect for gifting, personal indulgence, or elevating your dessert spread.
Compliment your menu...
ISLAND CREEK GARLIC & CHILI LITTLENECK CLAMS
Harvested from the pristine waters of Massachusetts’ Duxbury Bay, Island Creek Littleneck Clams in Garlic Confit capture the essence of New England’s finest shellfish. Each clam is tenderly shucked and preserved in a delicate garlic-infused olive oil, allowing the natural sweetness and briny freshness to shine through.
The silky, aromatic garlic confit enhances the clams without overpowering them, creating a perfect balance of flavor. Ideal served atop crostini, tossed with fresh pasta, or savored straight from the tin, this delicacy embodies WOLFS Provisions’ dedication to premium, thoughtfully sourced seafood.
RAMON PENA MUSSELS IN PICKELED SAUCE
From the legendary Galician coast of Spain, Ramón Peña Mussels in Pickled Sauce deliver the artistry of true conservas craftsmanship. Harvested from the cool Atlantic waters of Galicia, these tender mussels are hand-selected, steamed to preserve their plump texture, and bathed in a balanced escabeche. A bright, tangy blend of olive oil, vinegar, paprika, and bay leaf.
Each tin embodies generations of expertise and a devotion to quality that transforms simple seafood into a refined delicacy. Serve them atop crusty bread, alongside a crisp Albariño, or as the star of a tapas spread. A timeless taste of coastal Spain.
RAMON PENA SARDINES IN SAUCE
Direct from the Atlantic waters off Galicia, Spain, Ramón Peña Sardines in Sauce exemplify artisanal excellence in preserved seafood. Each sardine is hand-selected for size and texture, then gently packed in a vibrant, flavorful sauce and crafted to highlight the rich, natural umami of the fish.
The sauce, a delicate blend of tomato, olive oil, and traditional Spanish spices, enhances the sardines without overwhelming their fresh, oceanic character. Perfect for an elegant tapa, served on crusty bread, or paired with a crisp white wine.
| INGREDIENTS: Small Sardines, Olive Oil, Tomato, Onion, Red Pepper, Wine, Flour (gluten), Spices, Salt |
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Its gentle fruitiness makes it a perfect companion for seafood, roasted vegetables, or artisan bread.
RAMON PENA SARDINES IN SAUCE
Direct from the Atlantic waters off Galicia, Spain, Ramón Peña Sardines in Sauce exemplify artisanal excellence in preserved seafood. Each sardine is hand-selected for size and texture, then gently packed in a vibrant, flavorful sauce and crafted to highlight the rich, natural umami of the fish.
The sauce, a delicate blend of tomato, olive oil, and traditional Spanish spices, enhances the sardines without overwhelming their fresh, oceanic character. Perfect for an elegant tapa, served on crusty bread, or paired with a crisp white wine.
| INGREDIENTS: Small Sardines, Olive Oil, Tomato, Onion, Red Pepper, Wine, Flour (gluten), Spices, Salt |
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