$19.50
$12.75
SOUTHDOWN WHOLE LAMB NECK (1.75 – 2.25 LBS)
$30.00
$22.50
Description:
Experience the deep, hearty flavor of Southdown Whole Lamb Neck, sourced from heritage Southdown sheep raised by Hopkins Southdown in Rhode Island.
This richly marbled, collagen-rich cut is prized by chefs for its tenderness and depth of flavor when slow-cooked or braised. The result, a melt-in-your-mouth meat and a luxurious, flavorful broth. Perfect for refined rustic dishes and Mediterranean stews.
| Size |
1.75 – 2.0 LBS |
|---|
About:
Debra and Don Hopkins have passionately raised Southdown and Southdown cross-bred lamb on their farm in Scituate, Rhode Island for over 40 years. An anchor of the Rhode Island food scene, their dedication to quality shines through in meals prepared by most of the best tables and restaurants across southern New England.
Quality:
Their passion for animal well-being and product quality is exemplified in their commitment to preserving the animals' natural characteristics, rather than breeding them for size. From the birthing process to maintaining the health of their pens and pastures, every decision is thoughtfully made to ensure the best animal welfare, and that the final product is of the highest quality
Southdown lamb is renowned for flavorsome, rich, and tender meat.
Product Recommendations:
- Ground Cumin
- CHICKEN BONE BROTH
- DRIED ARMENIAN THYME
WHOLE (COARSE) GRAIN MUSTARD
SMOOTH GRAIN MUSTARD
SPICY YELLOW MUSTARD
ARTISANAL HAWT CHOCOLATE BONBON (4)
Indulge in the decadent elegance of HAWT Chocolate Bonbon, a handcrafted confection that marries rich, velvety chocolate with bold, unexpected flavor infusions. Each bonbon is meticulously crafted to deliver a luxurious bite — smooth, glossy, and perfectly balanced, offering a memorable sensory experience for chocolate aficionados.
Perfect for gifting, personal indulgence, or elevating your dessert spread,
ARTISANAL HAWT CHOCOLATE BONBON (8)
Indulge in the decadent elegance of HAWT Chocolate Bonbon, a handcrafted confection that marries rich, velvety chocolate with bold, unexpected flavor infusions. Each bonbon is meticulously crafted to deliver a luxurious bite — smooth, glossy, and perfectly balanced, offering a memorable sensory experience for chocolate aficionados.
Perfect for gifting, personal indulgence, or elevating your dessert spread.
ARTISANAL HAWT CHOCOLATE BONBON (12)
Indulge in the decadent elegance of HAWT Chocolate Bonbon, a handcrafted confection that marries rich, velvety chocolate with bold, unexpected flavor infusions. Each bonbon is meticulously crafted to deliver a luxurious bite, smooth, glossy, and perfectly balanced, offering a memorable sensory experience for chocolate aficionados.
Perfect for gifting, personal indulgence, or elevating your dessert spread.
Compliment your menu...
APPLE CIDER VINEGAR
PORK SPARE RIBS (FULL RACK) (3-3.5LBS)
GROUND VIETNAMESE CASSIA CINNAMON
Sweet, spicy, and intensely aromatic, Ground Vietnamese Cassia Cinnamon from Curio Spice Company is the gold standard of cinnamon flavor. Harvested from the highlands of Vietnam, this premium cassia variety offers rich notes of caramel, clove, and warmth, perfect for baking, coffee, curries, and spice rubs.
Curio Spice Company sources directly from growers who cultivate with care, ensuring exceptional potency and purity in every jar. This is not your average cinnamon; it’s bold, beautiful, and full of character.
Exceptional Aroma & Flavor: Sweet and spicy with a powerful, lingering warmth.
Sustainably Sourced: Sourced from the Yên Bái province of Vietnam, where dedicated farmers plant seedlings and carefully harvest the cinnamon bark after the trees reach 8-12 years of maturity
Perfectly Ground: Fine texture for seamless blending into dishes and drinks.
Versatile & Gourmet: Ideal for baking, desserts, and savory recipes alike.
Additional items our members love
SOUTHDOWN RACK OF LAMB (2.0 – 2.5 LBS)
Experience the elegance and depth of flavor in Southdown Rack of Lamb, raised with care at Hopkins Southdown Farm in Rhode Island. This premium French-trimmed rack showcases the best of heritage Southdown lamb — tender, delicately marbled, and bursting with refined, natural sweetness.
Perfect for roasting whole or slicing into chops, each rack delivers a show-stopping presentation and unmatched succulence. Whether prepared with simple herbs or a gourmet crust, this lamb promises a truly elevated dining experience.
Pasture-Raised on Hopkins Southdown Farm: Heritage Southdown breed raised on open, sustainable pastures.
French-Trimmed for Excellence: Elegant presentation and easy carving.
Tender & Flavorful: Fine-grained meat with rich, buttery texture.
Chef-Grade Quality: Ideal for special occasions or fine home dining.
(Delivered Frozen)
SOUTHDOWN LAMB STEW MEAT (1.0 LB)
Slow-simmered perfection begins with Southdown Lamb Stew Meat, sourced from Hopkins Southdown Farm in Rhode Island. Each hand-cut cube is taken from the most flavorful parts of the lamb, ensuring deep, rich taste and melt-in-your-mouth tenderness with every bite.
Perfect for rustic Irish stews, braised dishes, or hearty curries, this lamb transforms simple comfort food into a gourmet experience. Raised on lush pastures and crafted with care, it captures the essence of New England’s finest heritage lamb.
Pasture-Raised on Hopkins Southdown Farm: Naturally raised for rich, clean flavor.
Hand-Cut for Uniform Cooking: Perfectly sized pieces that cook evenly and stay tender.
Exceptional Flavor: Deep, savory notes that develop beautifully in slow-cooked dishes.
Farm-to-Table Quality: Sustainably sourced from heritage Southdown lamb.
SOUTHDOWN LAMB CHORIZO SAUSAGE MEAT (1.0 LB)
Bring bold, smoky flavor to your kitchen with Southdown Lamb Chorizo Sausage Meat from Hopkins Southdown Farm in Rhode Island. Made from heritage Southdown lamb and seasoned with a vibrant blend of paprika, garlic, and traditional spices, this sausage meat delivers deep, complex flavor with just the right amount of heat.
Perfect for stuffing peppers, folding into pasta, or shaping into gourmet patties, it’s as versatile as it is delicious. The rich, pasture-raised lamb provides a naturally tender texture and depth that sets it apart from any ordinary chorizo.
Pasture-Raised on Hopkins Southdown Farm: Heritage lamb raised naturally for rich, clean flavor.
Authentic Chorizo Seasoning: Smoky, spicy, and perfectly balanced.
Versatile Gourmet Ingredient: Ideal for tacos, stews, or artisan sausage making.
Sustainably Sourced: Crafted with care from ethical New England producers.
100% FULLBLOOD WAGYU POINT CUT BRISKET (3 LBS)
Elevate your slow-cooked creations with the 100% Fullblood Wagyu Point Cut Brisket, the pinnacle of rich, juicy indulgence. Cut from heritage New England Wagyu cattle, this point cut features extraordinary marbling that renders into buttery tenderness and deep, savory flavor.
Perfect for smoking, braising, or roasting, the higher fat content of the point cut ensures luscious moisture and a melt-in-your-mouth texture. Every bite delivers the authentic, full-bodied umami that defines true Wagyu — an experience that turns barbecue into art.
100% Fullblood Wagyu: Pure Wagyu lineage with no crossbreeding — maximum marbling and flavor.
Pasture-Raised & Responsibly Sourced: From New England Wagyu's farms in New Hampshire
Ideal for Smoking or Slow Roasting: Fat renders into unmatched tenderness and depth.
Decadent Flavor Profile: Deep, buttery umami perfect for BBQ enthusiasts and chefs alike.
Reviews
There are no reviews yet.