ANGUS SIRLOIN TIP KABOB MEAT (1 LB)

Tender, flavorful, and ready for the grill, Black Angus Kabob Meat from Blackbird Farm transforms your skewers into a gourmet experience. Sourced from pasture-raised Angus cattle on the rolling hills of Rhode Island, these hand-cut cubes deliver the perfect balance of lean richness and deep, beefy flavor.

Ideal for marinating, searing, or open-flame cooking, each piece offers the signature tenderness and juiciness of premium Angus beef. Whether you’re preparing Mediterranean-style skewers, hearty stews, or stir-fried favorites, this kabob meat brings restaurant-quality flavor to every meal.

Farm-Raised Angus: Humanely raised on Blackbird Farm’s Rhode Island pastures.
Perfect for Grilling: Tender cubes that caramelize beautifully over flame or in a cast-iron pan.
Versatile Cut: Ideal for skewers, stews, and gourmet meal prep.
Sustainably Sourced: Responsibly raised cattle, reflecting true New England quality.