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SOUTHDOWN LAMB BONELESS LOIN ROAST (1.75 – 2.25 LBS)

$50.00
(ROAST) Lean and tender, a cut from the center of the animal. A flavorful roast of Southdown grass-fed lamb that is lovingly raised by the Hopkins family.
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SOUTHDOWN LAMB DENVER SPARERIBS (1.75 – 2.25 LBS)

$24.00

Experience the exceptional flavor of Southdown Lamb Denver Spareribs, sourced from heritage Southdown sheep raised by Hopkins Southdown Farm in Rhode Islands. These tender, richly marbled ribs offer a perfect balance of savory depth and delicate sweetness, making them ideal for slow roasting, braising, or grilling to perfection and are an incredible alternative to Pork ribs

With their refined texture and distinctive flavor, Southdown Denver Spareribs bring a gourmet touch to any meal, from backyard feasts to elegant dinners.

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SOUTHDOWN LAMB BELLY (1.9 – 2.25 LBS)

$26.00
(SMOKE or BRAISE) A spectacular butcher's cut that is often used to create a "Lamb Roulade". Low and Slow is the name of the game.
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