Home ยป MEAT ยป BLACK ANGUS BEEF ยป PRIME STEAKS

BLACK ANGUS PRIME BONE-IN RIBEYE STEAK 1″ THICK (1 -1.25 LBS)

$52.00

Indulge in the ultimate steakhouse experience with the Black Angus Bone-In Ribeye Steak from Blackbird Farms in Rhode Island. A masterpiece of marbling, tenderness, and rich, beefy depth. This cut is prized for its natural juiciness and full-bodied flavor enhanced by the bone for added succulence.

Ideal for grilling, pan-searing, or reverse-searing, it delivers the signature steakhouse crust and buttery finish that define true luxury dining.

  (Delivered Frozen)

ANGUS BONELESS RIBEYE 1″ THICK (1 -1.25 LBS)

$46.00

Rich, tender, and deeply flavorful, the Angus Boneless Ribeye from Blackbird Farm embodies the excellence of New England beef craftsmanship. Raised on lush Rhode Island pastures, these Angus cattle are grass-fed and grain-finished, resulting in a perfect balance of marbling, texture, and rich beef flavor that defines a true steakhouse experience.

Each hand-cut ribeye delivers a buttery mouthfeel and an intense umami depth that sears beautifully and finishes with a melt-in-your-mouth tenderness. Perfect for grilling, pan-searing, or finishing with herb butter for a truly elevated dining moment at home.

Farm-Raised Excellence: Pasture-raised Angus from Blackbird Farmโ€™s sustainable Rhode Island pastures.
Superior Marbling: Rich, even fat distribution for unmatched tenderness and juiciness.
Chef-Quality Cut: Hand-trimmed and perfectly portioned for premium home dining.
True New England Craftsmanship: Sourced from one of the regionโ€™s most respected small farms.

BLACK ANGUS PRIME T-BONE STEAK (1 -1.25 LBS)

$44.00

The Angus Prime T-Bone Steak embodies the best of both worlds, a tender filet on one side and a richly marbled strip steak on the other, divided by the signature T-shaped bone that enhances flavor during cooking. Bred and respectfully raised by the experts at Blackbird Farm in Rhode Island, this steak delivers exceptional tenderness, juiciness, and a bold, buttery finish.

Perfect for the grill, cast iron, or broiler, itโ€™s a centerpiece cut that transforms any meal into a true steakhouse experience.

  (Delivered Frozen)