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LANGRES AOP FRENCH WASHED RIND SOFT CHEESE
LANGRES AOP FRENCH WASHED RIND SOFT CHEESE $19.00
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PONT-L'ÉVÊQUE (FORMARGERIE GRAINDORGE) FRENCH WASHED RIND SOFT CHEESE
PONT-L'ÉVÊQUE (FORMARGERIE GRAINDORGE) FRENCH WASHED RIND SOFT CHEESE Price range: $8.25 through $33.00
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LE DÉLICE DE BOURGOGNE FRENCH BLOOMY TRIPLE CREAM CHEESE
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LE DÉLICE DE BOURGOGNE FRENCH BLOOMY TRIPLE CREAM CHEESE

Sourced From: EASTSIDE CHEESE
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$17.00

Description:

Triple Cream Brie Style: (Bloomy Triple Cream Soft Cheese) With a creamy, smooth texture. With age, the insides transform into salty, whipped, indulgent textures.

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Size

6 OZ

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About:

Founded in July 2023 by industry veterans Angie and Jeff DiMeo, East Side Cheese & Provisions offers an elevated experience where 'delicious comes first.'

The shop features a curated selection of over 100 local and imported cheeses, along with premium charcuterie, artisan crackers, gourmet chocolates, unique olive oils, and freshly baked baguettes—making it a true destination for food lovers.

For effortless entertaining, their expertly assembled Cheese & Charcuterie Boards are the perfect centerpiece. Each board is beautifully arranged and thoughtfully paired to impress your guests with both flavor and presentation.

Quality:

Every product is carefully evaluated by owners and experts, Angie and Jeff. Before it ever reaches the shelves, each item undergoes a rigorous selection process—prioritizing exceptional taste, followed by a strong commitment to sustainability. Only products crafted by passionate makers who uphold the highest standards of quality make the cut.

Product Recommendations:

  • PASTURE RAISED BONE-IN PORK CHOPS (1.5 TO 2 LBS)
  • SOFIA AMERICAN ASH RIPENED BLOOMY CHEESE
  • ALP BLOSSOM
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WHOLE (COARSE) GRAIN MUSTARD

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$10.00
This German-style mustard is produced in small batches to ensure the greatest possible quality. It is a great and perfect pairing for charcuterie and cheese boards, Lamb, or to enhance anything from grilled sausages to mustard vinaigrettes.
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SMOOTH GRAIN MUSTARD

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$10.00
A true pantry staple, this French Dijon-style mustard is produced in small batches in Rhode Island. Use it on everything from sandwiches, as a complement to charcuterie, or in a stew or a roast.
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SPICY YELLOW MUSTARD

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$10.00
An "American Childhood" yellow mustard.  Use it on burgers, hot dogs, turkey sandwiches, or as an integral part of our barbecue sauces.
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ARTISANAL HAWT CHOCOLATE BONBON (4)

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$15.00
Handmade by the artist and chocolatier Miguel Allis to please all your senses, these bonbons captivate with beautifully shaped designs, visually stunning whispers of color, and a delicate burst of scents and flavors. They exemplify the artistry, devotion to taste, and meticulous attention that this artisanal chocolatier brings to the craft.
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ARTISANAL HAWT CHOCOLATE BONBON (8)

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$29.00
Handmade by the artist and chocolatier Miguel Allis to please all your senses, these bonbons captivate with beautifully shaped designs, visually stunning whispers of color, and a delicate burst of scents and flavors. They exemplify the artistry, devotion to taste, and meticulous attention that this artisanal chocolatier brings to the craft.
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ARTISANAL HAWT CHOCOLATE BONBON (12)

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$42.00
Handmade by the artist and chocolatier Miguel Allis to please all your senses, these bonbons captivate with beautifully shaped designs, visually stunning whispers of color, and a delicate burst of scents and flavors. They exemplify the artistry, devotion to taste, and meticulous attention that this artisanal chocolatier brings to the craft.
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Compliment your menu...

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CREMA ALPINA AMERICAN WASHED RIND SOFT CHEESE

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Price range: $9.00 through $36.00
Washed Rind Soft Cheese: This 100% Jersey Cow cheese boasts a rich, creamy texture. Washed in Hilltop Orchards' hard apple cider to impart a funky, fruity flavor, with a succulent, supple texture.
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SOFIA AMERICAN ASH RIPENED BLOOMY CHEESE

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Price range: $10.00 through $40.00
Ash Ripened Bloomy Body Cheese: This is a fresh, soft, elegant goat cheese, dusted with vegetable ash, boasting a delicate, smooth texture and tangy, lemony taste
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PONT-L’ÉVÊQUE (FORMARGERIE GRAINDORGE) FRENCH WASHED RIND SOFT CHEESE

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Price range: $8.25 through $33.00
Fromage de Citeaux: (Bloomy Washed Rind Soft Cheese) Created by Cistercian monks, it became the most famous cheese of the kingdom in the 15th century. Has a subtle flavor and a slight taste of hazelnut and butter.   We recommend selecting 1/4lb for 2 servings and 1/2lb for 4 servings
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Additional items our members love

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SOUTHDOWN LAMB BONE-IN LEG OF LAMB (5.75 – 6.25 LBS)

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$96.00
(ROAST, BRAISE, SMOKE) An impressive special occasion (or any occasion) cut of lamb. Lightly score the fat, immerse in a marinade, prick with garlic cloves and rosemary, and rub with a paste of herbs or compound butter. Always allow lamb roasts to rest for 10-15 minutes before carving against the grain and serving.
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SOUTHDOWN LAMB STEW MEAT (1.0 LB)

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(BRAISE OR STEW) Beautiful pieces of lamb deserving of the greatest Irish stews, Moroccan tagines, or Indian curries.
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SOUTHDOWN LAMB BELLY (1.9 – 2.25 LBS)

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$26.00
(SMOKE or BRAISE) A spectacular butcher's cut that is often used to create a "Lamb Roulade". Low and Slow is the name of the game.
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SOUTHDOWN LAMB LOIN CHOP (2 CHOPS)

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$20.00
(GRILL OR SEAR) A satisfying meal that's ready in 20 minutes or less. These deliver big, rich flavors with minimal effort.
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SOUTHDOWN LAMB BONELESS LOIN ROAST (1.75 – 2.25 LBS)

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$50.00
(ROAST) Lean and tender, a cut from the center of the animal. A flavorful roast of Southdown grass-fed lamb that is lovingly raised by the Hopkins family.
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