RED WINE & GARLIC SALAMI
$10.00
$7.50
Description:
Simply seasoned with cracked pepper, red wine, and garlic. This salami is round, earthy, and studded with buttery, melt-in-your-mouth fat.
Each slice delivers a delicate balance of savory depth, subtle acidity from the wine, and aromatic garlic notes, making it perfect for charcuterie boards, sandwiches, or fine snacking.
| Size |
4 OZ |
|---|
About:
Vermont Salumi represents beautiful convergence of place, passion, and purpose. Their approach harmoniously blends innovation with tradition respecting Umbrian master techniques while adapting to Vermont's unique climate and ingredients. Every product tells a story of cultural exchange, family tradition, and artisanal dedication to quality standards honoring both heritages.
Quality:
Authentic - High Quality - All Natural - Vermont based and sourced
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No added hormones or antibiotics, and free of mercury, artificial dyes, and microplastics. Ingredients Steelhead Trout, Salt, Sugar, Pastrami Spice, Natural Hardwood Smoke.
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