SMOKED POMODORO DIAVOLO SAUCE

Bold, smoky, and unapologetically vibrant, August Peak Smoked Pomodoro Diavolo Sauce is a masterclass in controlled heat and deep tomato character. Built on ripe tomatoes and slow-smoked for depth, this sauce layers natural sweetness with chili-driven fire and a lingering, savory finish.

The smoke doesn’t overpower, it frames the tomatoes, amplifies umami, and creates a sauce that feels both rustic and refined. A gentle but assertive spice builds with each bite, making it ideal for those who appreciate heat that enhances rather than overwhelms.

Use it as a fiery pasta sauce, spoon it over grilled meats or seafood, or deploy it as a bold base for eggs, pizza, or braised dishes. This is a pantry staple for cooks who like their comfort food with conviction.

• Smoked Tomato Base: bold and smoky Italian-inspired sauce crafted from vine-ripened tomatoes, smoked chili peppers, and aromatic herbs.

• Diavolo Heat: Balanced Jalapeno pepper with a clean, lingering warmth.

• Versatile & Powerful: Perfect for pasta, pizza, grilled vegetables, proteins, and bold sauces.

• Small-Batch Craft: Intentionally made for flavor-forward cooking.

Ingredients:
Fresh Tomatoes, Extra Virgin Olive Oil, Fresh Basil, Lemon Juice, Kosher Salt, Black Pepper, Jalapeno Pepper