$18.00
$13.50
SOUTHDOWN LAMB LOIN CHOP (2 CHOPS)
$20.00
$15.00
Description:
Savor the refined flavor and tenderness of Southdown Lamb Loin Chops, a true expression of pasture-raised excellence. Cut from heritage Southdown lambs known for their delicate marbling and buttery texture, these chops offer a perfect balance of juiciness and flavor.
Ideal for pan-searing, grilling, or oven-roasting, each chop delivers restaurant-quality results at home. Rich, savory, and deeply satisfying.
A satisfying meal that’s ready in 20 minutes or less and deliver big, rich flavors with minimal effort.
| Size |
PACK OF 2 |
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About:
Debra and Don Hopkins have passionately raised Southdown and Southdown cross-bred lamb on their farm in Scituate, Rhode Island for over 40 years. An anchor of the Rhode Island food scene, their dedication to quality shines through in meals prepared by most of the best tables and restaurants across southern New England.
Quality:
Their passion for animal well-being and product quality is exemplified in their commitment to preserving the animals' natural characteristics, rather than breeding them for size. From the birthing process to maintaining the health of their pens and pastures, every decision is thoughtfully made to ensure the best animal welfare, and that the final product is of the highest quality
Southdown lamb is renowned for flavorsome, rich, and tender meat.
Product Recommendations:
- Herbes de Provence NewPort SeaSalt
- Chällerhocker, by Walter Wrass
- MAINE COURSE SEA SALT
WHOLE (COARSE) GRAIN MUSTARD
SMOOTH GRAIN MUSTARD
SPICY YELLOW MUSTARD
ARTISANAL HAWT CHOCOLATE BONBON (4)
Indulge in the decadent elegance of HAWT Chocolate Bonbon, a handcrafted confection that marries rich, velvety chocolate with bold, unexpected flavor infusions. Each bonbon is meticulously crafted to deliver a luxurious bite — smooth, glossy, and perfectly balanced, offering a memorable sensory experience for chocolate aficionados.
Perfect for gifting, personal indulgence, or elevating your dessert spread,
ARTISANAL HAWT CHOCOLATE BONBON (8)
Indulge in the decadent elegance of HAWT Chocolate Bonbon, a handcrafted confection that marries rich, velvety chocolate with bold, unexpected flavor infusions. Each bonbon is meticulously crafted to deliver a luxurious bite — smooth, glossy, and perfectly balanced, offering a memorable sensory experience for chocolate aficionados.
Perfect for gifting, personal indulgence, or elevating your dessert spread.
ARTISANAL HAWT CHOCOLATE BONBON (12)
Indulge in the decadent elegance of HAWT Chocolate Bonbon, a handcrafted confection that marries rich, velvety chocolate with bold, unexpected flavor infusions. Each bonbon is meticulously crafted to deliver a luxurious bite, smooth, glossy, and perfectly balanced, offering a memorable sensory experience for chocolate aficionados.
Perfect for gifting, personal indulgence, or elevating your dessert spread.
Compliment your menu...
STEELHEAD TROUT WHOLE FILET (DEBONED) (3-4 SERVINGS/FILET)
SWEET ITALIAN CHICKEN SAUSAGE
MAGIC SALT
Magic Salt from Curio Spice Company is an all-purpose seasoning that elevates everything it touches. A vibrant fusion of Turkish Maras Chile flakes smoked paprika, chipotle, cayenne, and Maine sea salt. Sprinkle this unique seasoning to effortlessly elevate almost anytime whether it be breakfast, lunch, or dinner with its smoky heat and complex flavor profile
Each sprinkle brings a perfect balance of salt, heat, and smoky aromatics, transforming simple ingredients into crave-worthy dishes.
Bright, Savory Flavor: Smokey, salty, a touch of heat
Everyday Versatility: Perfect for seasoning everything!
Sustainably Sourced: Made with high-quality, ethically traded ingredients.
Small-Batch Freshness: Hand-blended to preserve essential oils and aroma.
Additional items our members love
SOUTHDOWN BONELESS LEG OF LAMB (5.5 – 6.0 LBS)
Savor the rich, tender flavor of Southdown Boneless Leg of Lamb, sourced from heritage Southdown sheep raised on Hopkins Southdown's Rhode Island farm. Known for its fine texture, delicate marbling, and subtle, buttery flavor, this boneless leg is expertly trimmed for ease of cooking while preserving exceptional taste.
Perfect for roasting, braising, or slow-cooking, it delivers a refined dining experience suitable for holidays, special occasions, or gourmet weeknight meals.
SOUTHDOWN LAMB STEW MEAT (1.0 LB)
Slow-simmered perfection begins with Southdown Lamb Stew Meat, sourced from Hopkins Southdown Farm in Rhode Island. Each hand-cut cube is taken from the most flavorful parts of the lamb, ensuring deep, rich taste and melt-in-your-mouth tenderness with every bite.
Perfect for rustic Irish stews, braised dishes, or hearty curries, this lamb transforms simple comfort food into a gourmet experience. Raised on lush pastures and crafted with care, it captures the essence of New England’s finest heritage lamb.
Pasture-Raised on Hopkins Southdown Farm: Naturally raised for rich, clean flavor.
Hand-Cut for Uniform Cooking: Perfectly sized pieces that cook evenly and stay tender.
Exceptional Flavor: Deep, savory notes that develop beautifully in slow-cooked dishes.
Farm-to-Table Quality: Sustainably sourced from heritage Southdown lamb.
SOUTHDOWN LAMB BELLY (1.9 – 2.25 LBS)
Discover the indulgent depth of Southdown Lamb Belly, sourced from the heritage flocks of Hopkins Southdown Farm in Rhode Island. This richly marbled cut delivers layers of buttery flavor and tender texture, making it a favorite among chefs for slow-roasting, braising, or crafting exquisite charcuterie.
Perfect for refined recipes or rustic comfort dishes, Southdown Lamb Belly renders beautifully, offering a balance of savory richness and melt-in-your-mouth succulence that defines true pasture-raised quality.
Pasture-Raised on Hopkins Southdown Farm: Heritage lamb raised humanely for premium flavor.
Exceptional Marbling: Deep richness that caramelizes beautifully during cooking.
Versatile Culinary Cut: Ideal for roasting, smoking, or gourmet charcuterie.
Sustainably Sourced: Authentic New England lamb with farm-to-table integrity.
SOUTHDOWN LAMB RIB CHOP (2 CHOPS)
Indulge in the exquisite tenderness of Southdown Lamb Rib Chop, sourced from heritage Southdown sheep raised by Hopkins Southdown Farm in Rhode Island. Renowned for its fine marbling, delicate texture, and rich, buttery flavor, this premium cut delivers an elevated dining experience with every bite.
Perfect for pan-searing, grilling, or oven roasting, each rib chop cooks beautifully to reveal succulent meat and a crisp, golden crust.
FRIENDSGIVING LEG OF LAMB KIT (6-8 PEOPLE)
Bring warmth, flavor, and connection to the table this with our Friendsgiving Leg of Lamb Dinner Kit, a feast designed to serve 6–8 guests with effortless elegance. Centered around a tender, herb-marinated leg of lamb sourced from premium New England farms, this kit includes hand-selected accompaniments that celebrate the simplicity of great ingredients and the region.
Crafted for those who believe in gathering beautifully, exceptional ingredients and refined rustic flavor.
What’s Inside
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Seasoned Local Southdown Boneless Leg of Lamb (3–4 lbs): Pasture-raised, expertly trimmed, ready to be marinated with rosemary, oregena, garlic, and sea salt.
- Finishing Touches: All-Natural bone-broth, herbs and a box of hand-painted delectable Hawt Chocolate BonBons.
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Serving Essentials: Easy instructions for oven roasting and plating guidance for a restaurant-quality presentation.
Perfect pairing:Â A Syrah from France such as a Crozes-Hermitage. Aromatic and supple with aromatic spicy notes will highlight the herbal qualities of the lamb and it's accompaniments.
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