SWEET ITALIAN SAUSAGE MEAT (1 LB)
$19.00 $14.25
Description:
Savory, aromatic, and perfectly seasoned, Sweet Italian Sausage Meat from Blackbird Farm brings the comforting warmth of Italian tradition straight to your kitchen. Made from pasture-raised Berkshire and heritage-breed pork, it’s blended with sweet fennel, garlic, and a touch of spice to create a balanced, full-bodied flavor that shines in any dish.
Ideal for homemade pasta sauces, lasagna, pizzas, or grilled patties, this sausage meat captures the essence of farm-fresh quality and authentic Italian taste. Responsibly raised on Rhode Island pastures, every bite reflects care, craftsmanship, and culinary passion.
Heritage Pork Quality: Made from pasture-raised Berkshire and heritage pigs.
Authentic Italian Flavor: Sweet fennel and herbs deliver classic sausage taste.
Versatile Use: Perfect for sauces, pastas, pizzas, or breakfast scrambles.
Sustainably Raised: From small Rhode Island pastures to your table.
WHOLE (COARSE) GRAIN MUSTARD
SMOOTH GRAIN MUSTARD
SPICY YELLOW MUSTARD
ARTISANAL HAWT CHOCOLATE BONBON (4)
Indulge in the decadent elegance of HAWT Chocolate Bonbon, a handcrafted confection that marries rich, velvety chocolate with bold, unexpected flavor infusions. Each bonbon is meticulously crafted to deliver a luxurious bite — smooth, glossy, and perfectly balanced, offering a memorable sensory experience for chocolate aficionados.
Perfect for gifting, personal indulgence, or elevating your dessert spread,
ARTISANAL HAWT CHOCOLATE BONBON (8)
Indulge in the decadent elegance of HAWT Chocolate Bonbon, a handcrafted confection that marries rich, velvety chocolate with bold, unexpected flavor infusions. Each bonbon is meticulously crafted to deliver a luxurious bite — smooth, glossy, and perfectly balanced, offering a memorable sensory experience for chocolate aficionados.
Perfect for gifting, personal indulgence, or elevating your dessert spread.
ARTISANAL HAWT CHOCOLATE BONBON (12)
Indulge in the decadent elegance of HAWT Chocolate Bonbon, a handcrafted confection that marries rich, velvety chocolate with bold, unexpected flavor infusions. Each bonbon is meticulously crafted to deliver a luxurious bite, smooth, glossy, and perfectly balanced, offering a memorable sensory experience for chocolate aficionados.
Perfect for gifting, personal indulgence, or elevating your dessert spread.
Compliment your menu...
GOLDEN POMODORO SAUCE
Experience the sun-soaked flavor of Italy with August Peak Golden Pomodoro Sauce, crafted from the finest vine-ripened tomatoes and carefully balanced with fragrant herbs and extra virgin olive oil. Each jar delivers a bright, naturally sweet tomato flavor with silky texture, perfect for elevating pasta, roasted vegetables, or artisanal pizza.
Made with minimal processing to preserve the freshness and purity of each ingredient, this sauce embodies the essence of farm-to-table Italian cooking.
Ingredients: Fresh Tomatoes, Extra Virgin Olive Oil, Fresh Basil, Lemon Juice, Garlic, Kosher Salt, Black Pepper To Use (2-3 People) 9oz spaghetti 1 -24oz jar August Peak tomato sauce 2.5 cups of water Shaved Parmesan cheese for garnish Pour 2.5 cups of water in shallow pot bring to simmer, add pasta spread apart, let pasta absorb the water for few minutes then add jar of sauce stir gently and let the sauce reduce and coat the pasta. Portion out in bowls add shaved Parmesan cheese for garnish. Buon appetito"
SIGNATURE POMODORO SAUCE
Capture the essence of Italy with August Peak Pomodoro Sauce, crafted from vine-ripened tomatoes and gently simmered with aromatic herbs and extra virgin olive oil. This classic sauce delivers a vibrant, naturally sweet tomato flavor with a smooth, rich texture, making it perfect for pasta, pizza, or as a base for gourmet recipes.
Made with care to preserve the freshness and quality of each ingredient, it exemplifies the premium craftsmanship and culinary excellence
Use it with Pasta, Pizza, or as a wonderful summer base to chicken or seafood dishes. To Use (2-3 People) 9oz spaghetti 1 -24oz jar Augustpeak tomato sauce 2.5 cups of water Shaved Parmesan cheese for garnish Pour 2.5 cups of water into a shallow pot, bring to a simmer, add the pasta, spread apart, let the pasta absorb the water for a few minutes, then add a jar of sauce, stir gently, and let the sauce reduce and coat the pasta. Portion out in bowls and add shaved Parmesan cheese for garnish. Buon appetito
PORK MAPLE BREAKFAST SAUSAGE
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FLUVI PECORINO ROMANO DE LAZIO (ITALY)
Sourced from the experts at East Side Cheese, Fluvi Pecorino Romano de Lazio is a bold and time-honored Italian classic crafted in the heart of Lazio. Made from pure sheep’s milk and aged to crystalline perfection, this cheese delivers a sharp, salty intensity balanced by rich, nutty undertones. Its firm texture and deep flavor make it an essential ingredient in authentic Roman dishes like Cacio e Pepe, Carbonara, and Amatriciana.
Each wheel reflects centuries of craftsmanship, with the distinctive character of the Lazio terroir enhancing every bite. Grate it over pasta, shave it onto salads, or enjoy it alongside cured meats and bold red wines for a truly traditional experience.
Sourced from the Experts at East Side Cheese: Authentic Italian Pecorino Romano from Lazio.
Intensely Flavorful: Salty, sharp, and nutty with a long, savory finish.
Aged to Perfection: Firm texture ideal for grating or shaving.
Culinary Essential: Perfect for Roman pasta dishes and gourmet pairings.
PORK MAPLE BREAKFAST SAUSAGE
BRATWURST SAUSAGE
SMOKED BERKSHIRE PORK JOWL (GUANCIALE) (1 LB)
Rich, silky, and bursting with old-world flavor, Smoked Berkshire Pork Jowl (Guanciale)Â from Blackbird Farm is a delicacy of true craftsmanship. Sourced from pasture-raised Berkshire pigs in Rhode Island, this prized cut is naturally cured and slow-smoked, creating deep umami richness and melt-in-your-mouth tenderness.
Perfect sliced thin and crisped like pancetta, diced into pasta carbonara, or rendered into soulful sauces and beans, this pork jowl embodies the refined, smoky elegance of traditional charcuterie with the unmatched quality of heritage farming.
Heritage Berkshire Pork: Known for superior marbling and buttery texture.
Farm-Raised in Rhode Island: Humanely raised pigs on Blackbird Farm’s open pastures.
Naturally Smoked & Cured: Small-batch crafted for depth and authenticity.
Culinary Versatility: Ideal for pasta, braises, or as a flavorful garnish.
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