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SUGARMAKER’S CUT: ORGANIC VERMONT MAPLE SYRUP

$20.00
Chosen by Food & Wine in 2022 as the Best Overall Maple Syrup, Sugarmaker's Cut is the very best organic Vermont maple syrup of the season. Runamok tastes each run and when the flavor is at its peak, their sugarmaker sets it aside with a note: 'Reserve for Sugarmaker's Cut'.  This is the one to give to friends, family, and 'those you love.' Carefully harvested and minimally processed, this syrup preserves the rich, nuanced flavors of the sap with delicate caramel notes, warm sweetness, and a natural depth that elevates any dish.   This is graded as: Grade A: Amber Color - Rich taste Certified organic by Vermont Organic Farmers. Wood used is certified as Bird-Friendly by Audubon Vermont.
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SPARKLE MAPLE SYRUP

$20.00

Elevate your culinary creations and bring fun to the table with Runamok Sparkle Maple Syrup, a unique artisanal syrup infused with a delicate sparkle of natural effervescence. Sourced from sustainably harvested Vermont maple trees, this syrup combines the rich, classic maple sweetness with a playful, sparkling finish that adds elegance and flair to any dish.

Perfect for bringing some sweet sparkle to pancakes, desserts, yogurt, cocktails, or even savory dishes, it transforms everyday ingredients into gourmet experiences.

A unique gift that's sure to delight!

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APPLE CIDER VINEGAR

$13.00

vibrant, and deeply expressive, Apple Cider Vinegar from American Vinegar Works is crafted with a singular focus on quality and balance. Made from Massachusetts Cider and slowly fermented, this vinegar delivers bright acidity layered with gentle fruit sweetness and a clean, rounded finish, far removed from harsh, industrial versions.

This is a true kitchen staple elevated to artisan status. It shines in vinaigrettes, shrubs, marinades, and pickling, while also adding clarity and lift to braises, sauces, and everyday cooking. The acidity is assertive yet refined, making it as versatile as it is dependable.

Produced in small batches with a respect for traditional fermentation, this apple cider vinegar is built for cooks who care about nuance, not shortcuts.

  • Slow-Fermented Apples: Naturally balanced acidity with subtle sweetness.

  • Clean, Bright Profile: Fresh apple character without sharpness.

  • Exceptionally Versatile: Ideal for dressings, marinades, pickles, and cooking.

  • Small-Batch Craft: Thoughtful production for consistency and depth.

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PORK SPARE RIBS (FULL RACK) (3-3.5LBS)

$40.00
(LOW and SLOW, SMOKE or BRAISE)  Spare ribs are a favorite due to their tenderness.  These ribs start at the end of the Baby Back Ribs located on top of the animal and extend to the end of the rib bone, making this perfect fall-off-the-bone ribs. One whole rack averages 10-13 bones or approximately 3-3.5 lbs. Whether you prefer them smoky, tangy, or sweet, baby back ribs are sure to satisfy the taste buds. Ethically raised and free from hormones, antibiotics, steroids, and GMOs. Since pigs need some grain in their diet, they can be fed certified non-GMO whole bean grains with corn, roasted soy, fruits, and seasonal items like pumpkin added. (Delivered Frozen)
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PORK MAPLE BREAKFAST SAUSAGE

$20.00
Perfect start to a leisurely Sunday paired with coffee and eggs. Made from all-natural ingredients of Pork, kosher Salt, Black Pepper, Maple Sugar, Organic Brown Sugar, Sage, Thyme, in a Collagen Casing Pat's Pastured pork is ethically raised and free from hormones, antibiotics, steroids, and GMOs. Pigs need some grain in their diet and are also fed certified non-GMO whole bean grains with corn, roasted soy, fruits, and seasonal items like pumpkin. (Delivered Frozen)
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SWEET ITALIAN CHICKEN SAUSAGE

$20.00
(GRILL) Beautiful light alternative to its pork equivalent, yet detectibly juicy and sweet. Made from pasture-raised ethically fed chickens with all-natural ingredients of kosher salt, cane sugar, fennel, coriander, black pepper, and bovine collagen casings. From chickens that are ethically raised on pasture and free from hormones, antibiotics, steroids, and GMOs.
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FRESH PASTURE RAISED EGGS

$10.00
These chickens are pasture-raised with the highest standards and without hormones, steroids, GMOs, or antibiotics. These eggs are fresh and ready to upgrade your breakfast, hamburger, Quiche Lorraine, or anything your healthy heart desires (Delivered Frozen)
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CHICKEN THIGHS (1.5 – 1.75LBS)

$21.00
Pasture-raised with the highest standards and without hormones, steroids, GMOs, or antibiotics, they are lauded as one of the best chickens. Pat's Pastured chickens are valued for their quality, tender, and flavorful meat. (Delivered Frozen)
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YUZU ROSE SPICED GREEN TEA

$18.00

Experience serenity in every sip. Yuzu Rose Spiced Green Tea from Curio Spice Company blends delicate green tea with fragrant rose buds, bright yuzu citrus, and a subtle touch of warming spice. The result is a cup that’s refreshing, floral, and quietly invigorating, perfect for moments of calm or afternoon reflection.

This artfully balanced tea offers layers of flavor that unfold beautifully with each steep, celebrating both elegance and depth.

Flavor Profile: Floral, citrusy, and gently spiced with a soft green tea base.
Perfect For: Afternoon tea, mindful breaks, or light, aromatic pairings.
Expertly Crafted: Sourced and blended with care by Curio Spice Company.
Sustainably Sourced: Thoughtfully grown and responsibly harvested.

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VIETNAMESE STAR ANISE

$7.00

Intensely aromatic and beautifully shaped, Vietnamese Star Anise from Curio Spice Company offers a warm, sweet-spicy flavor that elevates both savory and sweet creations. Sourced from small farms in Vietnam’s Lạng Sơn province, this spice is celebrated for its high oil content and exceptional depth, richer and more complex than common varieties.

Perfect for pho broth, braised meats, mulled wine, or baking, each star adds a layer of sophistication and warmth to your dishes. Curio’s Star Anise embodies the artistry of spice, delivering the balance of sweetness and spice that defines Vietnamese cuisine.

Aromatic Brilliance: Sweet, spicy, and licorice-like flavor.
Culinary Versatility: Ideal for soups, teas, desserts, and cocktails.
Premium Quality: Hand-selected and sun-dried for peak potency.
Sustainably Sourced: Ethically harvested from Vietnamese growers.

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FRENCH TARRAGON

$8.00

Elegant and aromatic, French Tarragon from Curio Spice Company delivers the refined, anise-like flavor that defines classic French cuisine. Grown in sun-drenched regions of France and carefully air-dried to preserve its essential oils, this tarragon enhances dishes with subtle notes of licorice, fennel, and sweet herbs.

Perfect for vinaigrettes, béarnaise sauce, roasted chicken, or fresh seafood, it’s a staple herb for chefs seeking depth and sophistication. Curio’s French Tarragon transforms simple recipes into something extraordinary with just a pinch.

Elegant French Flavor: Distinctive anise aroma with herbal sweetness.
Chef’s Essential: Ideal for sauces, salads, poultry, and seafood.
Small-Batch Freshness: Hand-selected and carefully dried for optimal potency.
Sustainably Sourced: Responsibly harvested by trusted French growers.

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MAGIC SALT

$12.00

Magic Salt from Curio Spice Company is an all-purpose seasoning that elevates everything it touches. A vibrant fusion of Turkish Maras Chile flakes smoked paprika, chipotle, cayenne, and Maine sea salt. Sprinkle this unique seasoning to effortlessly elevate almost anytime whether it be breakfast, lunch, or dinner with its smoky heat and complex flavor profile

Each sprinkle brings a perfect balance of salt, heat, and smoky aromatics, transforming simple ingredients into crave-worthy dishes.

Bright, Savory Flavor: Smokey, salty, a touch of heat
Everyday Versatility: Perfect for seasoning everything!
Sustainably Sourced: Made with high-quality, ethically traded ingredients.
Small-Batch Freshness: Hand-blended to preserve essential oils and aroma.

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