WAGYU FLANK STEAK (1.25-1.5LBS)

This cut delivers rich marbling and a tender texture that makes it perfect for high-heat searing, grilling, or marinating.

Each slice offers concentrated umami and buttery depth, transforming simple preparations into gourmet experiences. Whether sliced thin for fajitas, stir-fries, or elegant steak salads, this Wagyu flank elevates every dish with authentic, indulgent flavor.

DNA-Verified: 100% Fullblood Wagyu
Pasture-Raised & Responsibly Sourced
Ideal for: High-heat searing, grilling, or marinating

(Delivered Frozen)