CALIFORNIA JUNMAI RICE WINE VINEGAR
Sourced From:
AMERICAN VINEGAR WORKS
$13.00
Description:
Made with junmai-grade sake from California, this rice wine vinegar is elegant and has more weight than commercial vinegars. It is slow fermented in small batches using a unique process from the early 1800s and aged in 25-gallon American oak barrels. A perfect partner for your micro greens, cucumbers, and any other dish where you would use an expressive rice wine vinegar.
Perfect for Cucumber or microgreen salads, sushi rice, seafood, soup, and delicate sauces.
| Size |
8.5 OZ |
|---|
About:
Born from a fundamental love affair with exceptional vinegar, American Vinegar Works transforms appreciation into artisanal expertise. Their exclusive focus on small-batch fermentation and premium ingredients driven by the principle that "great vinegar drives us" elevates culinary experiences through authentic American craftsmanship.
Quality:
Small Batch - Barrel Aged - Fermented & Raw - New England Made
Product Recommendations
- RHODE ISLAND IKEJIME FLOUNDER FILETS (2 FILETS)
- BONITO FURIKAKE
- BLACK GARLIC POWDER
WHOLE (COARSE) GRAIN MUSTARD
This German-style mustard is produced in small batches to ensure the greatest possible quality. It is a great and perfect pairing for charcuterie and cheese boards, Lamb, or to enhance anything from grilled sausages to mustard vinaigrettes.
Select options
This product has multiple variants. The options may be chosen on the product page
SMOOTH GRAIN MUSTARD
A true pantry staple, this French Dijon-style mustard is produced in small batches in Rhode Island. Use it on everything from sandwiches, as a complement to charcuterie, or in a stew or a roast.
Select options
This product has multiple variants. The options may be chosen on the product page
SPICY YELLOW MUSTARD
An "American Childhood" yellow mustard. Use it on burgers, hot dogs, turkey sandwiches, or as an integral part of our barbecue sauces.
Select options
This product has multiple variants. The options may be chosen on the product page
ARTISANAL HAWT CHOCOLATE BONBON (4)
Handmade by the artist and chocolatier Miguel Allis to please all your senses, these bonbons captivate with beautifully shaped designs, visually stunning whispers of color, and a delicate burst of scents and flavors. They exemplify the artistry, devotion to taste, and meticulous attention that this artisanal chocolatier brings to the craft.
Select options
This product has multiple variants. The options may be chosen on the product page
ARTISANAL HAWT CHOCOLATE BONBON (8)
Handmade by the artist and chocolatier Miguel Allis to please all your senses, these bonbons captivate with beautifully shaped designs, visually stunning whispers of color, and a delicate burst of scents and flavors. They exemplify the artistry, devotion to taste, and meticulous attention that this artisanal chocolatier brings to the craft.
Select options
This product has multiple variants. The options may be chosen on the product page
ARTISANAL HAWT CHOCOLATE BONBON (12)
Handmade by the artist and chocolatier Miguel Allis to please all your senses, these bonbons captivate with beautifully shaped designs, visually stunning whispers of color, and a delicate burst of scents and flavors. They exemplify the artistry, devotion to taste, and meticulous attention that this artisanal chocolatier brings to the craft.
Select options
This product has multiple variants. The options may be chosen on the product page
Compliment your menu...
DREAMS OF JAPAN BOX
The best of Japanese cuisine allowing even the greatest connoisseur to indulge in rarely offered treats
Contains
1) Authentic Minami Uonuma Koshihikari rice. The finest Japanese rice, delicious, beautiful in appearance, with large grains and clear whiteness.
2) Soy Sauce Tamari "Warabe uta": Slowly aged in 145-year-old barrels for 3 years. Rich with a high concentration of Umami flavors. Perfect for Sashimi or Wagyu Steak
3) Soy Sauce "Tsurubishio" 4 Years: Nothing compares, with a deep body and mellow "less salty" taste, aged for 4 years and ready to elevate the best Sushi.
4) Bonito Furikake: delicious Umami and salty flakes to splash across rice, sushi, steaks, tuna and Poke bowls
5) Recipe cards and rice cooking instructions
6) Beautifully wrapped and boxed
If you need this delivered to a different address than your own, please add to the notes at check-out
Note that deliveries outside of Rhode Island and Massachusetts are subject to additional shipping fees (Contact info@wolfsprovisions.com subject "GIFT")
SUSHI STARTER KIT
This is the upgrade you needed. Included in this kit for your sushi indulgence
- Authentic Minami Uonuma Koshihikari rice,
- Soy Sauce Tamri Warabe Uta
- American Vinegar Works Junmai Rice Wine
- Ocean Balance Umami packed bonito furikake
SOY SAUCE TAMARI “WARABE UTA”
| Highly recommended as a compliment to steaks, Japanese foods and olive oil dressings. A luxurious tamari shoyu, produced in limited batches and aged for 3 years in 145-year-old wooden kioke barrels. A rich, flavorful taste packed with umami and a texture that is thicker than regular soy sauce. Minamigura uses only Japanese domestic salt, traditional methods and Japanese soybeans. Sourced from the rice factory, a small independent curator in Scarsdale, NewYork of high quality Japanese rice and food products Operating with strict quality controls where every product is selected and tested to ensure origin, free of pesticides and highest quality. - Skilled rice appraisers very origin, taste, aroma, stickiness and luster - Temperature control ensures highest quality product at time of delivery - Experts mill rise just prior to shipping - All products are additive-free and come directly from Japan |
Additional items our members love
POSHIAVO SWISS HARD DURUM FLOUR SPAGHETTI DRIED PASTA
The mill began in the hands of Augustinian nuns in Poschiavo, Switzerland. By the late 19th century, the Fisler family acquired the property.
Made from hard coarsely ground durum wheat mixed with Swiss mountain spring water and dried in the mill's attic for a week
Tradition and quality ingredients produce a pasta that is known for its length (16 inches) its nutty flavor and incredible visual appeal.
Use with simple sauces, ideal with Caccio e Pepe, Parmesan or a simple tomatoe sauce.
GENTILE GRAGNANO SPAGHETTI ALLA CHITARRA (ORGANIC)
Born from the great traditions of the Gragnano region, where pasta making is as much an art form as it is a means of employment, this historic pasta brand uses bronze molds and traditional drying methods to achieve superior pasta noodles.
Made from artisan factories in which all stages of production scrupulously respect tradition. Made with the finest organic durum wheat semolina.
COMFORT CURRY SPICE
Inspired by South Indian-style curries, this deeply aromatic yellow curry spice mix is blended from Curio's gorgeous Indian turmeric, along with mace, nigella, and white pepper. A mild, warming curry, you can easily add cayenne to ramp up the heat. It's great for classic curried chickpeas, daal, potatoes, or even in egg salad.
Reviews
There are no reviews yet.