SALMON POKE BOWL STARTER KIT
$85.00
Description:
Quick easy, delectable and fresh
- Combine salmon with a world class soy sauce, rice wine vinegar and a generous amount of Rhed’s Crazy Bird hot sauce
- Make the Minamiuonuma Koshihikari sushi rice and combine with rice wine vinegar
- Top with trending and delicious Ocean Balance Bonito Furikake
About:
Born from a fundamental love affair with exceptional vinegar, American Vinegar Works transforms appreciation into artisanal expertise. Their exclusive focus on small-batch fermentation and premium ingredients driven by the principle that "great vinegar drives us" elevates culinary experiences through authentic American craftsmanship.
Quality:
Small Batch - Barrel Aged - Fermented & Raw - New England Made
About:
A nealry 20 year industry veteren, Stu Meltzer started Fearless Fish in 2018 under the principles of high quality, local and education of sustainable seafood practices. Stu is a pillar of the industry in RhodeIsland leading the charge of sustainable practices, pushing the brand of Rhode Island and New England Seafood and an active board member of RI Seafood (seafood.ri.gov). The result of his unrelentless high quality standards, industry knowledge and best in class dedicated team is the regions best fish and seafood store.
Quality:
Upholding the highest standards, Fearless Fish sources directly from very select local suppliers and rod-and-reel fishermen some of whom practice the Japanese "Ike Jime" method. This ancient technique, ensures the flesh is pristine in color, producing enhanced taste and extended shelf life due to its low bacterial content. As a result, the fish tastes better because its natural enzymes break down, enhancing its umami flavor.
About:
Ocean's Balance pioneers seaweed normalization in American diets through innovative thinking and environmental stewardship. Their success in presenting unfamiliar superfoods in familiar, delicious formats proves businesses can thrive while positively impacting ocean health, human nutrition, and coastal communities.
Quality:
Regenerative - Seaweed SuperFood - Healthy - Nutritious
WHOLE (COARSE) GRAIN MUSTARD
This German-style mustard is produced in small batches to ensure the greatest possible quality. It is a great and perfect pairing for charcuterie and cheese boards, Lamb, or to enhance anything from grilled sausages to mustard vinaigrettes.
Select options
This product has multiple variants. The options may be chosen on the product page
SMOOTH GRAIN MUSTARD
A true pantry staple, this French Dijon-style mustard is produced in small batches in Rhode Island. Use it on everything from sandwiches, as a complement to charcuterie, or in a stew or a roast.
Select options
This product has multiple variants. The options may be chosen on the product page
SPICY YELLOW MUSTARD
An "American Childhood" yellow mustard. Use it on burgers, hot dogs, turkey sandwiches, or as an integral part of our barbecue sauces.
Select options
This product has multiple variants. The options may be chosen on the product page
ARTISANAL HAWT CHOCOLATE BONBON (4)
Handmade by the artist and chocolatier Miguel Allis to please all your senses, these bonbons captivate with beautifully shaped designs, visually stunning whispers of color, and a delicate burst of scents and flavors. They exemplify the artistry, devotion to taste, and meticulous attention that this artisanal chocolatier brings to the craft.
Select options
This product has multiple variants. The options may be chosen on the product page
ARTISANAL HAWT CHOCOLATE BONBON (8)
Handmade by the artist and chocolatier Miguel Allis to please all your senses, these bonbons captivate with beautifully shaped designs, visually stunning whispers of color, and a delicate burst of scents and flavors. They exemplify the artistry, devotion to taste, and meticulous attention that this artisanal chocolatier brings to the craft.
Select options
This product has multiple variants. The options may be chosen on the product page
ARTISANAL HAWT CHOCOLATE BONBON (12)
Handmade by the artist and chocolatier Miguel Allis to please all your senses, these bonbons captivate with beautifully shaped designs, visually stunning whispers of color, and a delicate burst of scents and flavors. They exemplify the artistry, devotion to taste, and meticulous attention that this artisanal chocolatier brings to the craft.
Select options
This product has multiple variants. The options may be chosen on the product page
Compliment your menu...
PASTURE RAISED WHOLE PIONEER BREED CHICKEN (3.5 – 4 lbs)
"Azuluna Farms raise Pioneer Breed chickens, a heritage breed known for their exceptional quality, slow growth, and ability to thrive on pasture. Unlike conventional breeds, Pioneer chickens produce more flavorful and nutrient-dense meat. Raised with care, they roam freely and forage on diverse, natural diets that contribute to their health and well-being—resulting in superior taste and texture that sets them apart.
Certified Regenerative, Pasture-Raised
Regenerative farming is at the heart of everything at Azuluna Farms. Practices that go beyond sustainability focusing on restoring and enhancing the land by improving soil health, increasing biodiversity, and creating thriving ecosystems and cultivating an environment that supports the animals, enriches the soil, and produces food that is both better for you and the planet
(Delivered Frozen)"
Select options
This product has multiple variants. The options may be chosen on the product page
SUSHI STARTER KIT
This is the upgrade you needed. Included in this kit for your sushi indulgence
- Authentic Minami Uonuma Koshihikari rice,
- Soy Sauce Tamri Warabe Uta
- American Vinegar Works Junmai Rice Wine
- Ocean Balance Umami packed bonito furikake
SOY SAUCE “TSURUBISHIO” AGED 4 YEARS
| Highly recommended to compliment sushi, sashimi, mochi, hotpots, grilled fish and tofu. Aged for 4 years to ensure a unique rich, mellow flavor that has a lower salt content than regular soy sauce providing a guilt free, delicious experience. The difference to regular soy sauce will be felt as soon as you pour it. Yamarok Shoyu use twice as much raw material and time using the highest quality natural ingredients and traditional fermentation techniques. Sourced from the rice factory, a small independent curator in Scarsdale, NewYork of high-quality Japanese rice and food products Operating with strict quality controls where every product is selected and tested to ensure origin, free of pesticides and highest quality. - Skilled rice appraisers very origin, taste, aroma, stickiness and luster - Temperature control ensures highest quality product at time of delivery - Experts mill rise just prior to shipping - All products are additive-free and come directly from Japan |
Additional items our members love
BONITO FURIKAKE
Ocean's Balance best-selling Furikake, inspired by the Japanese rice seasoning, is truly delicious.
Made with smoky dried tuna flakes, sesame seeds, sustainably farmed Maine seaweed, onion, garlic, sugar, and salt.
Amazing topping for grilled salmon, poké bowls, lobster rolls, and yes, rice.
(Note: Contains fish.)
ISLAND CREEK GARLIC & CHILI LITTLENECK CLAMS
| Delicious, tender, flavorful with balanced flavors and a touch of heat. Spread the soft garlic, top with a clam and enjoy or pour the tin over some warm pasta with a squeeze of lemon and enjoy. Skip Bennett was raised in the Island Creek neighborhood of Duxbury. The son of a lobsterman, Skip spent years working on our Bay digging mussels, razor clams, and steamers. After college in the early 1990’s he bought some of New England’s earliest clam seed from a hatchery on Cape Cod and decided to try his hand at growing quahogs—he was hooked. Island Creek now operates one of the only shellfish hatcheries in the Northeast, out of Duxbury and Portland Maine. |
TINNED FISH SAMPLER – MUSSELS, SARDINES AND CLAMS
A taster's pack inclusive of seafood varieties from here in the Northeast, Spain and Portugal
Â
1. Littleneck Clams from Island Creek Oysters offer tender clams with soft garlic and a touch of heat
2. From Ramon Pena are freshly caught Galacian small sardines coated in a delicious vegetable sauce.
3. ABC+ Trout Fillets in a lovely curry sauce with melt in your mouth, warm flavors.
Â
ENJOY!
SOY SAUCE “TSURUBISHIO” AGED 4 YEARS
| Highly recommended to compliment sushi, sashimi, mochi, hotpots, grilled fish and tofu. Aged for 4 years to ensure a unique rich, mellow flavor that has a lower salt content than regular soy sauce providing a guilt free, delicious experience. The difference to regular soy sauce will be felt as soon as you pour it. Yamarok Shoyu use twice as much raw material and time using the highest quality natural ingredients and traditional fermentation techniques. Sourced from the rice factory, a small independent curator in Scarsdale, NewYork of high-quality Japanese rice and food products Operating with strict quality controls where every product is selected and tested to ensure origin, free of pesticides and highest quality. - Skilled rice appraisers very origin, taste, aroma, stickiness and luster - Temperature control ensures highest quality product at time of delivery - Experts mill rise just prior to shipping - All products are additive-free and come directly from Japan |
Reviews
There are no reviews yet.