SMOKED BERKSHIRE PORK JOWL (GUANCIALE) (1 LB)
$22.00
Description:
Rich, silky, and bursting with old-world flavor, Smoked Berkshire Pork Jowl (Guanciale)ย from Blackbird Farm is a delicacy of true craftsmanship. Sourced from pasture-raised Berkshire pigs in Rhode Island, this prized cut is naturally cured and slow-smoked, creating deep umami richness and melt-in-your-mouth tenderness.
Perfect sliced thin and crisped like pancetta, diced into pasta carbonara, or rendered into soulful sauces and beans, this pork jowl embodies the refined, smoky elegance of traditional charcuterie with the unmatched quality of heritage farming.
Heritage Berkshire Pork: Known for superior marbling and buttery texture.
Farm-Raised in Rhode Island: Humanely raised pigs on Blackbird Farmโs open pastures.
Naturally Smoked & Cured: Small-batch crafted for depth and authenticity.
Culinary Versatility: Ideal for pasta, braises, or as a flavorful garnish.
WHOLE (COARSE) GRAIN MUSTARD
SMOOTH GRAIN MUSTARD
SPICY YELLOW MUSTARD
ARTISANAL HAWT CHOCOLATE BONBON (4)
Indulge in the decadent elegance of HAWT Chocolate Bonbon, a handcrafted confection that marries rich, velvety chocolate with bold, unexpected flavor infusions. Each bonbon is meticulously crafted to deliver a luxurious bite โ smooth, glossy, and perfectly balanced, offering a memorable sensory experience for chocolate aficionados.
Perfect for gifting, personal indulgence, or elevating your dessert spread,
ARTISANAL HAWT CHOCOLATE BONBON (8)
Indulge in the decadent elegance of HAWT Chocolate Bonbon, a handcrafted confection that marries rich, velvety chocolate with bold, unexpected flavor infusions. Each bonbon is meticulously crafted to deliver a luxurious bite โ smooth, glossy, and perfectly balanced, offering a memorable sensory experience for chocolate aficionados.
Perfect for gifting, personal indulgence, or elevating your dessert spread.
ARTISANAL HAWT CHOCOLATE BONBON (12)
Indulge in the decadent elegance of HAWT Chocolate Bonbon, a handcrafted confection that marries rich, velvety chocolate with bold, unexpected flavor infusions. Each bonbon is meticulously crafted to deliver a luxurious bite, smooth, glossy, and perfectly balanced, offering a memorable sensory experience for chocolate aficionados.
Perfect for gifting, personal indulgence, or elevating your dessert spread.
Compliment your menu...
SWEET ITALIAN SAUSAGE MEAT (1 LB)
Savory, aromatic, and perfectly seasoned, Sweet Italian Sausage Meat from Blackbird Farm brings the comforting warmth of Italian tradition straight to your kitchen. Made from pasture-raised Berkshire and heritage-breed pork, itโs blended with sweet fennel, garlic, and a touch of spice to create a balanced, full-bodied flavor that shines in any dish.
Ideal for homemade pasta sauces, lasagna, pizzas, or grilled patties, this sausage meat captures the essence of farm-fresh quality and authentic Italian taste. Responsibly raised on Rhode Island pastures, every bite reflects care, craftsmanship, and culinary passion.
Heritage Pork Quality: Made from pasture-raised Berkshire and heritage pigs.
Authentic Italian Flavor: Sweet fennel and herbs deliver classic sausage taste.
Versatile Use: Perfect for sauces, pastas, pizzas, or breakfast scrambles.
Sustainably Raised: From small Rhode Island pastures to your table.
GOLDEN POMODORO SAUCE
Experience the sun-soaked flavor of Italy with August Peak Golden Pomodoro Sauce, crafted from the finest vine-ripened tomatoes and carefully balanced with fragrant herbs and extra virgin olive oil. Each jar delivers a bright, naturally sweet tomato flavor with silky texture, perfect for elevating pasta, roasted vegetables, or artisanal pizza.
Made with minimal processing to preserve the freshness and purity of each ingredient, this sauce embodies the essence of farm-to-table Italian cooking.
Ingredients: Fresh Tomatoes, Extra Virgin Olive Oil, Fresh Basil, Lemon Juice, Garlic, Kosher Salt, Black Pepper To Use (2-3 People) 9oz spaghetti 1 -24oz jar August Peak tomato sauce 2.5 cups of water Shaved Parmesan cheese for garnish Pour 2.5 cups of water in shallow pot bring to simmer, add pasta spread apart, let pasta absorb the water for few minutes then add jar of sauce stir gently and let the sauce reduce and coat the pasta. Portion out in bowls add shaved Parmesan cheese for garnish. Buon appetito"BERKSHIRE PORK BACON ENDS (12 OZ)
Rustic, smoky, and irresistibly flavorful, Berkshire Pork Bacon Ends from Blackbird Farm deliver the essence of artisan bacon in every bite. Sourced from heritage Berkshire pigs raised on open Rhode Island pastures, these thick, meaty ends are naturally smoked and cured for a perfect balance of savory depth and subtle sweetness.
Ideal for adding richness to soups, stews, pasta, or breakfast scrambles, these bacon ends offer all the premium quality of Blackbirdโs signature bacon, with a hearty, homestyle charm that elevates every dish.
Heritage Berkshire Pork: Prized for exceptional marbling and tender texture.
Farm-Raised in Rhode Island: From Blackbird Farmโs sustainably managed pastures.
Naturally Smoked: Slow-cured and smoked for authentic, robust flavor.
Versatile & Flavorful: Perfect for cooking, rendering, or seasoning any savory dish.
Additional items our members love
SWEET ITALIAN SAUSAGE
BRATWURST SAUSAGE
ANDOUILLE SAUSAGE
BERKSHIRE BONE-IN PORK CHOPS (1.4-1.7 LBS)
SMOKED BERKSHIRE HAM STEAK (1.9-2.25 LBs)
Savor the rich, smoky depth of Smoked Berkshire Ham Steak from Blackbird Farm, a cut that captures the best of heritage pork and traditional craftsmanship. Sourced from pasture-raised Berkshire pigs in Rhode Island, this ham steak is naturally smoked to perfection, developing a deep mahogany color and a balanced, savory-sweet flavor thatโs as elegant as it is comforting.
Thick-cut and beautifully marbled, it sears to a caramelized crust while staying juicy and tender inside. Ideal for breakfast, dinner, or the centerpiece of a gourmet brunch, this ham steak is a true celebration of New England farm-to-table flavor.
Heritage Berkshire Pork: Renowned for its tenderness, marbling, and rich flavor.
Naturally Smoked: Slow-cured and smoked for authentic depth and aroma.
Farm-Raised Quality: From humanely raised pigs on Blackbird Farm pastures.
Versatile Preparation: Perfect grilled, pan-seared, or glazed with maple and mustard.

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