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SOUTHDOWN LAMB SHOULDER CHOP (0.9-1.25 LBS)

$17.00
(GRILL OR SEAR) Very flavorful and deserving of a great marinade before it is pan-seared or grilled.
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SOUTHDOWN LAMB KABOB MEAT (1.0 LB)

$22.00
(GRILL, BRAISE, STEW) Cut from the best parts of lamb. Create juicy, succulent grilled lamb kabobs with a Mediterranean marinade.
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SOUTHDOWN LEG OF LAMB STEAK (1.0 LB)

$19.00
(GRILL or SEAR) Tender and juicy pan-seared lamb steaks make a restaurant-worthy main course that is perfect enough for any day of the week
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SPICY YELLOW MUSTARD

$10.00
An "American Childhood" yellow mustard.  Use it on burgers, hot dogs, turkey sandwiches, or as an integral part of our barbecue sauces.
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